Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crock pot bbq pulled pork sandwich. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
"crockpot bbq chicken With of recipes for lunches and light meals, there's no reason to be bored with your midday meal ever again. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered I also froze it before reheating it in crockpots. It turned out much more moist than the root beer recipe I tried earlier. Please enjoy this recipe for NC style barbecue sandwiches/pulled pork.
Crock Pot BBQ Pulled Pork Sandwich is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crock Pot BBQ Pulled Pork Sandwich is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crock pot bbq pulled pork sandwich using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot BBQ Pulled Pork Sandwich:
- Take pork
- Get 5 lb Boneless Boston Butt
- Prepare 1 Bottle Root beer
- Take 2 tbsp liquid smoke
- Make ready 1 large onion sliced
- Take 4 clove garlic
- Take 1 cup Apple cider vinegar
- Get 1/2 cup regular vinegar
- Make ready 1 cup brown sugar
- Take sauce
- Prepare 1 cup Sweet baby ray's BBQ sauce
BBQ Pulled Pork Sandwiches made in your crock pot. Let me show you how to make it happen… I used a Pork Sirloin Tip Roast because they have less fat, but a Pork Loin or Butt Roast would work as well. Also, I have made it with both Root Beer and Dr. Serve on your favorite hamburger or slider rolls with some pickle on the side delicious pulled pork sandwich that is perfect for lunch or dinner!
Instructions to make Crock Pot BBQ Pulled Pork Sandwich:
- Marinate 5 pound boston butt over night in liquids listed for pork
- In the morning sear meat on all sides and place in crock pot with marinade and cook 8 hours.
- Take pork out and here's the fun part, pull apart removing any fat then chop onion and add to pork.
- Empty liquid from crock pot and leave half cup of juice in the pot and put pork and onions back to pot.
- Add about a cup and a half of sweet baby ray's BBQ.
- Stir in sauce and heat on low for about a half our to incorporate the flavors.
- Then make some awesome pulled pork sandwiches. I used a brioche bun and served with coleslaw and my homemade baked beans.
Also, I have made it with both Root Beer and Dr. Serve on your favorite hamburger or slider rolls with some pickle on the side delicious pulled pork sandwich that is perfect for lunch or dinner! Remove the pork, discard the cloves and layer of fat, as well as any water and grease remaining in the pot. When the pork is cool enough to handle, use a fork or your hands to shred and pull the meat apart. lbs pork shoulder (aka "Boston Butt", NOT loin. Have your butcher tie it for you, you want the STRINGY SHOULDER!) Recommend you make sauce at the same time, so it's ready to go the next day.
So that is going to wrap this up for this exceptional food crock pot bbq pulled pork sandwich recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

