Sweet potato gulab jamun
Sweet potato gulab jamun

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet potato gulab jamun. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sweet potato gulab jamun is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet potato gulab jamun is something that I have loved my whole life.

Sweet potato gulab jamun recipe with step by step pics. When I had made these for the first time, the jamun. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Sweet potato gulab jamun is popularly. Sweet Potato Gulab Jamun is an interesting twist on a classic Indian sweet / dessert.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet potato gulab jamun using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato gulab jamun:
  1. Get 250 g sweet potato
  2. Get 2 tsp milk powder
  3. Make ready 2 tsp maida / all purpose flour
  4. Get 2/3 cup sugar
  5. Make ready 1 tsp cardamom powder
  6. Make ready as required Oil for deep frying

She told its made out of sweet potato. I asked her how she made and she sent detailed recipe within. Sweet potato gulab jamun is popularly known in Bengal. Gulab jamun is actually a traditional Asian sweet which is most popular in India, Nepal, Bangladesh, Pakistan and Sri Lanka.

Steps to make Sweet potato gulab jamun:
  1. Remove the peel and boil the sweet potato. Now take them out and smash smoothly to knead a dough. Add milk powder, maida, 1/2 tsp cardamom powder and mix well. Now make the dough and divide into small balls.
  2. In a pan, add some oil and deep fry the balls.
  3. In a separate oven, mix 2/3 rd cup sugar with 2/3 rd cup water. Add 1/2 cardamom powder.keep for boiling till it becomes thick sugar syrup. Switch of the flame.
  4. Now add the sweet potato fried balls in the sugar syrup. Your sweet potato gulab jamun is ready to serve.

Sweet potato gulab jamun is popularly known in Bengal. Gulab jamun is actually a traditional Asian sweet which is most popular in India, Nepal, Bangladesh, Pakistan and Sri Lanka. It's there at each and every marriage, celebration, birthday and festivals. Sweet potato gulab jamun / Shakarkandi ke gulab jamun is a dessert made with sweet potato, maida and sugar. I have heard about this gulab jamun recipe but this the first time I am trying my hands at this.

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