Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oats gulab jamun. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Oats Gulab jamun is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Oats Gulab jamun is something which I have loved my entire life. They’re fine and they look fantastic.
Gulab jamun is a classic Indian sweet. Hi Friends, This video shows how you can make Gulab Jamuns with OATS? It is very Easy to make. Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun).
To begin with this particular recipe, we have to prepare a few components. You can have oats gulab jamun using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Oats Gulab jamun:
- Take For making jamuns
- Take 1 cup oats powder
- Make ready 1/2 cup white bread powder
- Prepare 1 tsp ghee/oil
- Get 1/2 cup milk
- Prepare Pinch baking soda
- Make ready Ghee/oil for Deep frying
- Get 1 tsp pistachios chopped
- Take For sugar syrup(chasni)
- Prepare 11/2 cup sugar
- Prepare 1 cup water
- Get 1/2 tsp green cardamom powder (chotti elaichi)
I love gulab jamun, but this recipe doesn't have the right proportions in the dough. Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. Gulab jamun using instant MTR readymade mix - step by step recipe and video.
Instructions to make Oats Gulab jamun:
- Method: 1string sugar syrup..Take a pan add water and sugar together..
- Mix well and bring it to a boil
- Once in starts boiling, add cardamom powder
- Now we need to cook it on low flame until it became a 1string sugar syrup
- After 20 mins of cooking on low flame,our 1 string sugar syrup should be ready
- Making the jamun balls..mix together oats,bread powder, baking powder and mix well
- Add ghee and milk mix well..being to bring the flour together to make a soft dough
- Grease ur fingers and make a small balls
- Heat up the pan with ghee/oil in a medium heat
- Fry the balls on a medium flame until golden..keep stirring gently to fry them
- Add them to the hot syrup..allow them to rest for 2-3 hours and serve
- Garnish with chopped pistachios
If you want to make this recipe as is, just work milk powder into the soft dough. Gulab jamun using instant MTR readymade mix - step by step recipe and video. Diwali celebration is incomplete without these yummy Gulab jamun. Other jamun recipes Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. Gulab jamuns are served for almost every celeberations.
So that’s going to wrap it up for this exceptional food oats gulab jamun recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

