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Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef stroganoff topped baked potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff Topped Baked Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Beef Stroganoff Topped Baked Potatoes is something which I have loved my whole life. They’re nice and they look fantastic.

Generously pierce potato with fork; place on microwavable paper towel. Cover any leftover stroganoff and refrigerate it for up to three days. Reheat it and serve it over rice, mashed potatoes or your favorite pasta. Stuff the potato skins with the stroganoff mixture.

To get started with this recipe, we must prepare a few ingredients. You can have beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:

1. Take POTATOS
2. Make ready 6 medium russet potatos, baked or microwaved until tender
3. Take 1/2 tbsp melted butter
4. Get 1/2 tsp granulated garlic or garlic powder
5. Get 1/4 tsp pepper and salt to taste
6. Make ready 1 tbsp grated parmesan cheese
7. Prepare BEEF STROGANOFF TOPPING
8. Get 1 lb tender beef steak cut into strips. I used rib eye
9. Get 6 oz sliced button mushrooms
10. Prepare 1 small onion, chopped
11. Take 2 garlic cloves, minced
12. Prepare 2 tbsp dry white wine
13. Get 1/4 cup low sodium beef broth
14. Prepare 1 cup sour cream
15. Take 1 tsp Worcestershire sauce
16. Prepare 1/4 Dijon mustard
17. Get 1 tsp hot sauce, such as Franks brand
18. Prepare salt and black pepper
19. Make ready 1 tsp chopped parsley
20. Take olive oil for sauteing
21. Take GARNISH
22. Make ready 1 tsp copped parsley and/or chives
23. Make ready cracked black pepper

Beef stroganoff is classic comfort food your family will love. Serve over egg noodles for a satisfying dinner, or with my creamy mashed potatoes! Add the sour cream and cream cheese to the stroganoff and stir to incorporate. Season with salt and pepper if needed.

Steps to make Beef Stroganoff Topped Baked Potatoes:

1. Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
2. Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
3. The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
4. MAKE STROGANOFF SAUCE
5. Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
6. Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
7. Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
8. Split hot baked potato, fluff inside with fork.
9. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper

Add the sour cream and cream cheese to the stroganoff and stir to incorporate. Season with salt and pepper if needed. In a serving dish, place the egg noodles in an even layer and top with the stroganoff. Set aside in a bowl of cold water. Plunge the potatoes into the hot oil and fry for three minutes, until crisp and golden.

So that’s going to wrap this up with this exceptional food beef stroganoff topped baked potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!