Gulab jamun cheese cake
Gulab jamun cheese cake

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, gulab jamun cheese cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Gulab jamun cheese cake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Gulab jamun cheese cake is something which I have loved my whole life. They are nice and they look fantastic.

GULAB JAMUN CHEESECAKE, an Indian cheesecake made with paneer, hung yoghurt and gulab jamun. Did you ever have a craving for Gulab Jamun and Cheesecake at the. Gulab Jamun is a very popular Indian dessert which is basically a dense donut hole soaked in sugar syrup. When you marry the flavors of gulab jamun and cheesecake.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have gulab jamun cheese cake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gulab jamun cheese cake:
  1. Make ready 1 tin ready made gulab jamun
  2. Get 280 gm cream cheese
  3. Prepare 400 gm whippin cream
  4. Make ready 150 gm icing sugar
  5. Make ready 1 tsp vanilla essence
  6. Prepare 1/2 cup Powdered pistachios
  7. Make ready 1 medium packet of digestive biscuit
  8. Get 1 tbsp melted butter

GULAB JAMUN CHEESECAKE, an Indian cheesecake made with paneer, hung yoghurt and gulab jamun. Gulab Jamun Cheesecake Recipe, Learn how to make Gulab Jamun Cheesecake Cheesecake meets gulab jamun. An interesting combination sure to make a mark at. Got bored of preparing gulab jamuns using ready made mix ,then this is for you.

Steps to make Gulab jamun cheese cake:
  1. Take digestive biscuit grind it into fine powder add melted butter to it,and add to the round tin and refrigerate for 30 mins
  2. Take 280 gm of cream cheese,beat well add 150 gm of icing sugar and 1 tsp of vanilla essence,beat well and keep aside..
  3. Take 400gm of whipping cream,beat until stiff peaks are formed, now to the whipped cream add the cream cheese mixture and beat well,keep aside.
  4. Remove the round tin frm the freeze in which we have filled biscuits add the cream mixture to it and layer it,then add the gulab jamun which has been cut into halves,again add the cream cheese and top up with some chopped gulab jamun and pistachio,refrigerate for 2 hours ready..👍

An interesting combination sure to make a mark at. Got bored of preparing gulab jamuns using ready made mix ,then this is for you. I had some ricotta cheese left after preparing Kalakand. Check for the Microwave Kalakand recipe here. So used it to prepare gulab jamuns.

So that is going to wrap this up for this exceptional food gulab jamun cheese cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!