Milk Powder Gulab Jamun With Khoya
Milk Powder Gulab Jamun With Khoya

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, milk powder gulab jamun with khoya. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Milk Powder Gulab Jamun With Khoya is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Milk Powder Gulab Jamun With Khoya is something which I’ve loved my entire life.

But khoya is not available in many places and is very tedious to. Gulab Jamun is a mouth watering dessert which is famous all across South Asia. It can be made in three ways, from milk powder, from Khoya and from whole..gulab jamun with instant khoya gulab jamun with milk powder - with step by step photo and video recipe. milk solids or khoya is a source of many indian sweets recipes, made for special occasions. one such immensely popular indian dessert recipe is gulaab jamun recipe made with milk.

To begin with this recipe, we must prepare a few components. You can have milk powder gulab jamun with khoya using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Milk Powder Gulab Jamun With Khoya:
  1. Make ready 1 cup Milk Powder
  2. Get 1 Egg
  3. Prepare 1/2 (teaspoon) Baking Powder
  4. Prepare 2 (tablespoon) Ghee
  5. Make ready 4 (tablespoon) Flour
  6. Take 3 (tablespoon) Milk
  7. Get Oil for frying
  8. Make ready 2 cup Sugar
  9. Take 3 cup Water
  10. Prepare 2 _3 Cardamom

So to first start with, I wanted to be safe, so tried khoya version. Originally, gulab jamun is made with khoya, but in foreign countries khoya is not available easily. So we tried to substitute that khoya with different kind of ingredients. Milk powder is one of them.

Instructions to make Milk Powder Gulab Jamun With Khoya:
  1. Sub say pehlay ik bowl may milk powder,egg,baking powder,ghee,flour,milk, daal Kar gound lein achi tarah
  2. Phir us ki choti choti balls bana lein oval shape may
  3. Phir oil garam Karen or us may balls dalen or fry Karen low flame pay dark brown
  4. Phir saucepan may sugar dalein or phir water or cardamom daal Kar boil Karen or pakayen
  5. Jub wo thick ho Jaye to Phir us may gulab Jamun daal dein 10-15 minute Kay liay
  6. Phir un ko beach may say cut laga lein or us may Khoya daal dein
  7. Or pistatio say garnish Kar dein
  8. Or phir serve karen

So we tried to substitute that khoya with different kind of ingredients. Milk powder is one of them. Try this gulab jamun recipe with milk powder, especially for those who don't like to have egg in gulab. Gulab Jamuns can also be made using milk powder but I prefer the jamuns made with khoya, taste just the best. How to Make The Best Melt-In-Mouth Gulab Jamuns?

So that is going to wrap it up for this exceptional food milk powder gulab jamun with khoya recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!