Gulab jamun made with mava
Gulab jamun made with mava

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gulab jamun made with mava. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gulab jamun made with mava is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Gulab jamun made with mava is something that I’ve loved my whole life. They’re nice and they look wonderful.

Gulab Jamun l How to make gulab jamun at home in hindi with khoya l With English Subtitles. Today im uploading a Gulab Jamun Recipe,you can learn from this video how to make Gulab Jamun with mava or khoya,its popular indian and pakistani desert,hot. Gulab jamun made with home made mava and paneer. Table of Contents Gulab jamun ingredients

To begin with this recipe, we have to prepare a few ingredients. You can have gulab jamun made with mava using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gulab jamun made with mava:
  1. Prepare 100 gm mava/khoya
  2. Get 50 gm Paneer
  3. Prepare 1 tablespoon maida/All-purpose flour
  4. Prepare 1 tablespoon sooji
  5. Prepare For sugar syrup
  6. Make ready 250 gm sugar
  7. Get as needed water
  8. Make ready 1 teaspoon cardamom powder

It turned out quite good but one issue I faced is that the Jamuns didn't absorb the syrup. mava gulab jamun recipe with stepwise photos and video recipe. Gulab jamoon / Gulab jamun the name itself tempts enough. So, how to make this mava gulab jamun recipe? Method for sugar syrup: in a pan, Add sugar and water.add saffron and cardamom powder.

Steps to make Gulab jamun made with mava:
  1. Take sugar ADD same amout of water bring it to boil. Add cardamom powder.
  2. Mix all ingredients. Make fine dough. Knead the dough for 5minutes. Give rest for 20 min.
  3. Make ball. Heat the oil in medium flame. Put the ball in it. Fry untill it turns golden brown.
  4. After 5 minutes add in sugar syrup. Keep it in for 30 min.then serve.

So, how to make this mava gulab jamun recipe? Method for sugar syrup: in a pan, Add sugar and water.add saffron and cardamom powder. Gulab Jamun is a traditional and popular dessert variety of India. For Diwali and many other occasions, we tend to make this delicious dessert. Gulab Jamun are simple and easy to make.

So that’s going to wrap it up with this special food gulab jamun made with mava recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!