Apple and Cinnamon Oatmeal
Apple and Cinnamon Oatmeal

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple and cinnamon oatmeal. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apple and Cinnamon Oatmeal is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Apple and Cinnamon Oatmeal is something that I have loved my entire life.

This apple cinnamon baked oatmeal is inspired by traditional Amish baked oatmeal and studded with apples, raisins and loads of cinnamon flavor. It's vegan, gluten-free and great for meal prep. I've said it before and I'll say it again… baked oatmeal is the best thing since overnight oats! This is a wonderful, simple recipe for an apple cinnamon oatmeal.

To begin with this particular recipe, we have to prepare a few components. You can have apple and cinnamon oatmeal using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple and Cinnamon Oatmeal:
  1. Make ready 1/2 cup Oatmeal
  2. Get 1 cup Water or Low-fat Milk
  3. Take 1 pinch Salt
  4. Take 1 Apple
  5. Make ready 2 tbsp Light Brown Sugar
  6. Prepare 1/2 tbsp Butter
  7. Prepare 1 tsp Cinnamon

Lots of good heart-healthy fuel for when you might need to chase a puppy across a school parking lot. This Apple Cinnamon Oatmeal recipe is a hearty, healthy breakfast recipe that is loaded with tender apples and fall spices. Gluten free and dairy free, plus meal prep breakfast friendly! It's no secret that we love oatmeal around here, and although I have lots of recipes for baked oatmeal, this is my first.

Instructions to make Apple and Cinnamon Oatmeal:
  1. To prepare get out one Apple and peel the skin. The apple is peeled slice it up into small chunks. Then measure out the rest of your ingredients.
  2. Start by making your oatmeal. To do this bring one cup of water (or your low-fat milk) to a boil in a small saucepan. Add a pinch of salt, then stir in a half a cup of oats and reduce the heat to medium. Make sure to stir it occasionally for about five minutes.
  3. Next after your oatmeal is done cooking, place it into a bowl to cool down. While it's cooling place your sliced up apple chunks, light brown sugar, and butter into another small saucepan. Use low heat to warm the apple chunks and to melt the butter and brown sugar. Stir often to avoid burning.
  4. Once your apple chunks, butter, and brown sugar are done cooking, just add to your oatmeal and enjoy!
  5. Remember you can always add more or less of the ingredients to your liking :)

Gluten free and dairy free, plus meal prep breakfast friendly! It's no secret that we love oatmeal around here, and although I have lots of recipes for baked oatmeal, this is my first. Some foods go perfectly together, like cookies and cream; apples and cinnamon are one of them. Making oatmeal on the stove is ideal when you have to serve just one or two people. Baking it will take more time, but it allows you make larger amounts and is perfect when you have to serve a crowd.

So that is going to wrap this up with this special food apple and cinnamon oatmeal recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!