Chunky Choco Bars
Chunky Choco Bars

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chunky choco bars. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Chunky Choco Bars is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chunky Choco Bars is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chunky choco bars using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chunky Choco Bars:
  1. Make ready Granula mix
  2. Get 300 grams oatmeal
  3. Take 100 grams blueberries (frozen are fine)
  4. Take 100 grams raspberries
  5. Prepare 100 grams roasted pumpkin seeds
  6. Take 100 grams coconut flakes
  7. Take 50 grams sunflower seeds
  8. Make ready 3 tbsp honey
  9. Prepare topping
  10. Take 200 grams dark chocolate
  11. Get 3 tbsp chunky unsweetened, unsalted peanut butter
  12. Get 2 tbsp quark (soft white creamy cheese) optional

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Steps to make Chunky Choco Bars:
  1. Preheat oven to 175°C/347°F.
  2. Mix thoroughly in a bowl.
  3. Place baking paper on baking sheet.
  4. Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
  5. Remove from oven and set aside to cool.
  6. Melt chocolate and mix together with peanut butter and quark.
  7. Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
  8. Put in fridge for a few min to set.

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So that’s going to wrap it up for this exceptional food chunky choco bars recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!