Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, whole-wheat salmon pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This salmon and whole-wheat pasta salad is tossed with a dill-yogurt dressing and colorful vegetables. It is quick, simple, and sure to please the whole family. This is a great pasta salad for spring and summer when the weather is great and you don't want to spend it in the kitchen. Season the salmon with salt and pepper.
Whole-wheat salmon pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Whole-wheat salmon pasta is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have whole-wheat salmon pasta using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole-wheat salmon pasta:
- Take 250 grams whole wheat tagliatelle
- Make ready 1 chopped onion
- Make ready 2 garlic cloves
- Get 20 grams butter
- Prepare 50 ml dry white wine
- Get 50 grams sour cream
- Prepare 80 grams smoked salmon
- Get 1 the juice of half a lime
- Make ready 1 tsp fresh chopped dill
If you want it even healthier, sub whole wheat pasta instead. While the pasta cooks, season your salmon fillets with salt and pepper to taste and bake it until cooked. Baking and cutting the salmon later will result in flakier salmon bits. This smoked salmon pasta has lots of bright lemon flavor that lightens the whole-wheat pasta.
Steps to make Whole-wheat salmon pasta:
- Cook the onion in the butter for about 3 minutes, then add the chopped garlic (the garlic needs less time to be cooked and it burns faster). Cook together for about 5-7 minutes(moderate heat)
- While cooking the onion and garlic boil the water for the pasta. Add a tablespoon of salt into the water, and when it starts boiling add the pasta( the cooking time should be specified on the package)
- I added the wine on the onion/garlic and cooked them for 5-8 more minutes. I put 3 tbs of the water the pasta boiled in on the onion. Added the sour cream, sprinkled with the dill-cooked for 2,3 minutes.
- At the end flake the salmon, add the lime juice and cook 2-3 more minutes.
- It would be even tastier with some parmesan sprinkled on top.
Baking and cutting the salmon later will result in flakier salmon bits. This smoked salmon pasta has lots of bright lemon flavor that lightens the whole-wheat pasta. I followed the directions pretty closely but I added about a half cup of reserved pasta water and about a cup of chicken stock to prevent it from getting too dry. Chunks of salmon on creamy and cheesy whole wheat pasta. This recipe is part of a specially designed weekly meal plan.
So that’s going to wrap this up for this exceptional food whole-wheat salmon pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
