Instant Gulab Jamun
Instant Gulab Jamun

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, instant gulab jamun. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Bread Gulab Jamun Recipe By My Granny. bread gulab jamun recipe instant gulab jamun with bread recipe. This Bread Gulab Jamun Recipe is an Instant Gulab Jamun recipe. In this video I have shown How To make Perfect Bread Gulab Jamun. while with the instant mix, there isn't much complicated steps, yet i would like to share some tips for easy gulab jamun recipe. firstly, i highly recommend to use fresh ready mix for a soft and juicy gulab.

Instant Gulab Jamun is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Instant Gulab Jamun is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have instant gulab jamun using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Instant Gulab Jamun:
  1. Prepare 5/6 Slices white bread (you can use brown bread also)
  2. Take 2 Tbsp fresh cream
  3. Prepare 1/4 Cup Milk
  4. Take 1 tbsp flour
  5. Make ready 2 cups cooking oil (for deep frying)
  6. Prepare 1/2 tsp cardamom powder
  7. Make ready Crushed dried fruits (pistachios, almonds) for filling: Optional
  8. Take For sugar syrup
  9. Get 1 Cup Sugar
  10. Get 1 Cup Water
  11. Take 2 Cardamom Pods

Traditionally gulab jamun were made using khoya i.e milk solids as the main ingredient. Instant gulab jamun recipe using jamun mix. How to make gulab jamun recipe: Take any jamun mix, I used MTR mix. Transfer to a sieve and sieve it well.

Instructions to make Instant Gulab Jamun:
  1. Put the bread slices in a blender and make a powder of it, like with bread crumbs.
  2. Combine powdered bread, cream, milk, flour and cardamom powder in a bowl. Mix and knead a dough.
  3. Let the dough rest for 5-10 mins, and in the meantime, prepare the sugar syrup. Combine all the ingredients in a saucepan and let it simmer for 6-7 mins. Keep it aside.
  4. While the syrup is cooking, apply some oil on your palm, take a tablespoon of the dough and roll the gulab jamun ball. You can add some crushed dried fruits in the center, too. Repeat for the entire dough.
  5. Deep fry them in medium hot oil for 3-5 mins, till it turns golden brown. Drain on a tissue paper/kitchen towel to remove excess oil.
  6. Dunk the gulab jamun balls in the sugar syrup and let them soak for 15-20 mins.
  7. Garnish with chopped dried fruits and serve.
  8. Best served with a scoop of vanilla ice cream 😋

How to make gulab jamun recipe: Take any jamun mix, I used MTR mix. Transfer to a sieve and sieve it well. Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun). Bread Gulab Jamun recipe is yet another instant recipe made using bread and it is a sweet recipe called as gulab jamun made using white bread. There are many ways to use white bread and I have.

So that is going to wrap it up for this exceptional food instant gulab jamun recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!