Chicken Satay
Chicken Satay

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken satay. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Satay is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken Satay is something which I’ve loved my entire life. They are nice and they look wonderful.

Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online! Keywords: Chicken satay skewers, Thai chicken satay, Thai peanut sauce. I love hearing how you went with my recipes!

To get started with this particular recipe, we must prepare a few components. You can cook chicken satay using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Satay:
  1. Take 500 gr chicken fillet
  2. Make ready 2 tbsp peanut butter
  3. Prepare 3 tbsp coconut oil
  4. Prepare 5 tbsp sweet sauce (kecap manis)
  5. Make ready 50 gr Onion
  6. Make ready to taste Salt

And if they did, that would be okay. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu. Whenever you deal with raw meat, especially chicken, use a separate cutting board, and make sure no fingers are licked.

Steps to make Chicken Satay:
  1. Prepare all ingredients and spices
  2. Marinated chicken with lime and salt
  3. Prepare the sauce. Mix all spices for sauce. Choping onion, melting coconut oil and mix all with sweet sauce.
  4. Put chicken on skewer and marinated with peanyt sauce. Lift for 20 minute
  5. Grilled till cooked
  6. Serve with peanut sauce on top chicken satay.

Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu. Whenever you deal with raw meat, especially chicken, use a separate cutting board, and make sure no fingers are licked. Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven. Satay is a popular Southeast Asian street food that usually involves a marinated meat being. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled.

So that’s going to wrap this up with this special food chicken satay recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!