Mushroom Soup
Mushroom Soup

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mushroom soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mushroom Soup is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mushroom Soup is something which I have loved my entire life. They are nice and they look fantastic.

Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats. The Soup Nazi would be proud of this one.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mushroom soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mushroom Soup:
  1. Take 3 Tbsp butter
  2. Prepare 1/2 onion chopped
  3. Make ready 1 clove garlic finely chopped
  4. Take 16 ounces fresh mushrooms sliced
  5. Make ready 1/4 cup flour
  6. Get 1 carton chicken broth
  7. Prepare 2 cups milk
  8. Get to taste Salt and pepper
  9. Make ready 1/2 cup grated cheddar cheese (optional)

It is well known in North America as a common type of condensed canned soup. These rich mushroom soup recipes are easy to make at home. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and.

Instructions to make Mushroom Soup:
  1. Melt butter in a large sauce pan and add onion and garlic. Cook 2 to 3 minutes.
  2. Add mushrooms and cook over medium to high heat until lightly browned and any liquid in the pan has evaporated.
  3. Sprinkle flour over mushrooms and cook, stirring constantly for 1 to 2 minutes.
  4. Add chicken broth and milk and bring to a boil. Add salt and pepper to taste. (I don't add salt due to sodium in chicken broth). Reduce heat. Cover and simmer gently for about 15 minutes.
  5. Puree soup and return to pot. Add cheddar cheese to pot (optional) and simmer gently for 2 to 3 more minutes.
  6. Enjoy!

Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and. Cream of mushroom soup has been a favorite of mine as long as I can remember. Of course when we were growing up it was Campbell's and it came in a can. Mushroom soup is a hearty and delicious dish to make on a cold winter night.

So that’s going to wrap this up for this exceptional food mushroom soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!