Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheeseburger soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family! It's the kind of soup you crave on a cold night. This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream.
Cheeseburger Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Cheeseburger Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cheeseburger soup using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Soup:
- Make ready 1 tbsp. olive oil
- Get 1 lb. ground beef (or ground turkey)
- Get 2 tbsp. unsalted butter
- Get 1/2 yellow onion, diced
- Make ready 1 large carrot, peeled and shredded
- Take 1 stalk celery, diced
- Get 2 cloves garlic, minced
- Make ready 2 tbsp. ketchup
- Make ready 1 tbsp. mustard
- Take 1 tbsp. Worcestershire sauce
- Take 2 tbsp. all purpose flour
- Take 1 tsp. dried parsley
- Get 1/2 tsp. each dried oregano, salt and pepper
- Get 3 cups unsalted chicken broth
- Prepare 2 large potatoes, scrubbed and diced
- Get 1 cup milk (any kind)
- Make ready 1 1/2 cup shredded cheddar cheese
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Instructions to make Cheeseburger Soup:
- Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
- Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
- Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
- Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!
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So that’s going to wrap it up with this exceptional food cheeseburger soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
