Creamy Ham and Potato Soup
Creamy Ham and Potato Soup

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamy ham and potato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Creamy Ham and Potato Soup is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Creamy Ham and Potato Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

Seriously, this delicious recipe is everything I love in a warm soup during the wintertime. It's nice and rich and creamy (using only milk, no heavy cream). It's chock-full of veggies and garlic and lots of golden potatoes. It's the perfect use for leftover ham (or even bacon) after a big holiday meal.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy ham and potato soup using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Ham and Potato Soup:
  1. Prepare 1 tbsp. olive oil
  2. Take 1 1/2 cup chopped ham
  3. Prepare 3 tbsp. unsalted butter
  4. Get 2 celery stalks, diced
  5. Take 2 medium carrots, peeled and diced
  6. Get 1/2 yellow onion, diced
  7. Prepare 3 cloves garlic, minced
  8. Prepare 3 tbsp. all purpose flour
  9. Get 2 cups unsalted chicken broth
  10. Take 3 cups milk
  11. Take 1/2 tsp. salt
  12. Take 1/4 tsp. each pepper, poultry seasoning
  13. Prepare 1/4 tsp. salt free all purpose seasoning
  14. Get Pinch nutmeg
  15. Get 4 small (or 2 large) russet potatoes, peeled and diced

Pour chicken broth and water over mixture; bring to a Very good. I used chicken bouillon and all milk for the liquid in the soup. Did not have turkey, just used more ham. Making creamy ham and potato soup.

Instructions to make Creamy Ham and Potato Soup:
  1. Heat the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ham and cook, stirring often, until the ham has browned up a bit. Then remove it to a seperate plate and cover the plate with foil to keep it warm.
  2. Add the butter to the pot. Once the butter has melted, add the celery, carrots and onion with a big pinch of salt. Cook, stirring often, for 5-7 minutes, until the veggies have begun to soften. Then stir in the garlic and cook until it's fragrant, another minute or so. Increase the heat to med-high, then sprinkle the flour over the veggies and stir to incorporate it. Cook and stir for 2 minutes.
  3. Slowly pour in the broth while stirring, then add the milk and all of the seasonings. Let it all come up to a low boil. Once it begins to boil, stir in the potatoes and return the ham to the pot, reduce the heat back down to medium and let it simmer for about 10 or so minutes, until the potatoes are fork tender. Then remove from the heat and serve.
  4. This soup is also very good with some kielbasa or smoked sausage in place of the ham, pictured below.

Did not have turkey, just used more ham. Making creamy ham and potato soup. In this recipe video, we'll show you how to make the best creamy ham and potato soup. Potato soup is a comforting and versatile dish. It can be light enough for a lunch with a sandwich or hearty enough for a main dish along with a salad This version of soup calls for diced cooked ham, but the ham may be replaced with diced and browned smoked sausage or crumbled browned mild.

So that’s going to wrap this up for this exceptional food creamy ham and potato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!