Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, best ever potato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potatoes: I highly recommend making this soup with buttery Yukon gold potatoes. But russets or red potatoes would also do. I made this and it was delicious. I substituted pepper jack for the cheese and added a little more chicken stock.
Best Ever Potato Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Best Ever Potato Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook best ever potato soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Best Ever Potato Soup:
- Get 1 stick butter
- Make ready 2 cans cream of mushroom soup
- Take 2 cans cream of chicken soup
- Get 2 (15 ounce) cans chicken broth
- Make ready 8 ounces Velveeta cheese
- Prepare 1 large onion chopped
- Make ready 6 large baking potatoes peeled, diced and boiled til tender
- Make ready Optional: 1 lb of ground chuck browned and drained
Potatoes and leeks come together deliciously in this classic pairing. To be honest, in the past I have tended to shy away from Potato Leek Soup, because of the many occasions when. These useful spices can be used to cook so many different meals! Potatoes, onions, and celery cooked in chicken broth are combined with half-and-half, crisp bacon, and condensed cream of mushroom I took this potato soup to a pot-luck at work and everyone said it was the best potato soup they had ever had.
Steps to make Best Ever Potato Soup:
- Wash peel and dice your potatos, put in a large pot. Cover with water and bring to a boil. Boil potatos til just tender probably 10-15min. Drain.
- If you are going to add meat to the potato soup I brown my meat with the onions while potatos are cooking.
- In a large pot melt the stick of butter. Add the soups, chicken broth, onion, meat, potatoes and Velveeta cheese. Stir constantly on med heat til cheese melts and its nice and hot. If you don't monitor this part the cheese might burn.
- If the soup is too thick for your taste, thin it down with a little milk.
- If you have family members who hate mushrooms, substitute with all cream of chicken soup. I tried to fool that family member once by adding bacon to the soup. She actually picked the mushroom bits out and ran water over them to verify I had indeed put mushroom soup in it!
These useful spices can be used to cook so many different meals! Potatoes, onions, and celery cooked in chicken broth are combined with half-and-half, crisp bacon, and condensed cream of mushroom I took this potato soup to a pot-luck at work and everyone said it was the best potato soup they had ever had. I cooked my onion and celery in with the bacon and left. How to Make THE BEST POTATO SOUP EVER! In sauté pan, cook bacon until crisp.
So that’s going to wrap it up with this exceptional food best ever potato soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
