Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lamb shanks with mashed potato. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lamb shanks with mashed potato is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Lamb shanks with mashed potato is something which I have loved my entire life.
The Lamb shanks - braised tender in aromatic vegetables and red wine are served with mashed potatoes garnished with chopped parsley. Insanely Yummy Fried Mashed Potato Balls. Toss lamb in our seasoned with salt and pepper. Shake off excess, reserving any remaining flour.
To begin with this particular recipe, we must prepare a few components. You can have lamb shanks with mashed potato using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lamb shanks with mashed potato:
- Take 4 lamb shanks
- Take 2 carrots peeled and cut into pieces
- Get 1 onion, chopped
- Get 2 tablespoon vegetables stock (2 vegetables stock cubes)
- Take 2 tablespoon tomato paste
- Take 400 gram diced tomatoes
- Get 2 cloves garlic bruised
- Prepare to taste Salt and sugar
- Prepare Parsley for garnish
Rinse lamb shanks and pat dry. Season with salt and pepper and sprinkle with flour. Heat oil in a large saucepan, brown meat all around on high heat, remove from pan. Arrange mashed potatoes and shanks on plates.
Steps to make Lamb shanks with mashed potato:
- Preheat oven to 180C. - Slice the vegetables and place in a large casserole dish with the lamb shanks. - Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. - Pour over the meat and vegetables and cook, covered for 2½ hours. - Remove the lid and cook for a further 30 minutes.
Heat oil in a large saucepan, brown meat all around on high heat, remove from pan. Arrange mashed potatoes and shanks on plates. When the sweet potatoes are soft, remove from the oven. Peel off the skin and discard. Transfer sweet potato flesh to a medium bowl.
So that is going to wrap it up with this exceptional food lamb shanks with mashed potato recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
