Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, apple feather. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we must first prepare a few components. You can cook apple feather using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple Feather:
- Make ready 1 each apple
- Make ready 2 qt water
- Make ready 1/2 each lemon
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Steps to make Apple Feather:
- Put your water in a bowl and juice the lemon into it. The amounts aren't too important here. You're just going to dunk your apples in there when you're done to keep them from browning too quickly.
- Cut your apple lengthwise into 6 wedges and slice off the core side flat so your wedges will sit nicely, skin side up.
- This gets a bit tricky to describe now. Check out the picture and feel free to ask questions or offer suggestions on how to clarify. But, you want to slice wedges of increasingly large sizes from the skin face of the Apple. Then, fan out the wedges.
- Dunk these in your lemon juice solution real quick and set them aside. Use as a garnish, or just entertain the kids.
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So that is going to wrap it up for this special food apple feather recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
