Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, meatza pizza meatball subs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Meatza is a grainless pizza where the crust is made of ground beef. Perfect for people on either a low carb, ketogenic or atkins style diet. Spread some pizza sauce, cheese and pepperoni. I know things like quiche would be impossible to sub but what about other recipes?
Meatza pizza meatball subs is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Meatza pizza meatball subs is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meatza pizza meatball subs using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatza pizza meatball subs:
- Prepare 1 lb Ground beef
- Get 1/4 lb Pepperoni chopped
- Make ready 1/4 cup Grated parmesan cheese
- Make ready 1 Egg
- Prepare 1/2 cup Italian bread crumbs
- Take 1/4 tsp dried oregano
- Get 1/2 tsp Garlic powder
- Make ready 1 Salt and pepper
- Make ready 6 sub buns
- Make ready 6 slice of provolone cheese
- Prepare 1 jar of prepared pizza sauce
I used frozen chicken burgers as the base to make "personal meatza" and topped with store-bought pizza sauce and our favorite pizza toppings. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). You can also use frozen fully cooked meatballs for this We often make mini meatball subs for parties as well, and usually skip the toasting part. We'll just have the meatballs and sauce in the crockpot and set out.
Steps to make Meatza pizza meatball subs:
- In bowl combine beef, pepperoni, parmesan cheese, oregano, garlic powder, salt and pepper.
- Heat oven at 425. Spray cookie sheet with cooking spray. Roll mixture into 1 inch balls. Place on cookie sheet.
- Bake for 10 to 12 mins until brown. I like to turn them ounce.
- After cooking place 4 to 6 meatballs in each bun. Top with pizza sauce and cheese. Put back in the oven for 5 mins until cheese is melted.
You can also use frozen fully cooked meatballs for this We often make mini meatball subs for parties as well, and usually skip the toasting part. We'll just have the meatballs and sauce in the crockpot and set out. Top with shredded cheese and place under subs under broiler to melt cheese. This version of pizza with a meat crust can be cooked in the oven or on the grill. The grill is a bit more work, but a lot tastier.
So that’s going to wrap it up for this special food meatza pizza meatball subs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

