Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kielbasa with apples and sauerkraut. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kielbasa with apples and sauerkraut is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Kielbasa with apples and sauerkraut is something which I have loved my entire life. They are nice and they look fantastic.
This slow cooker kielbasa and sauerkraut is a classic combination of ingredients. Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. The optional caraway seeds add some texture and flavor, and the brown sugar gives the dish. Remove kielbasa to a plate and keep warm.
To get started with this recipe, we have to prepare a few ingredients. You can have kielbasa with apples and sauerkraut using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kielbasa with apples and sauerkraut:
- Take About 15"of polish kielbasa sliced thin
- Take 3 small apples peeled and cored, sliced thin
- Prepare 2 tbsp unsalted butter
- Make ready 1-15 oz can of sauerkraut
- Take About 4 leaves of cabbage slices and chopped
- Take 1/2 tsp ground cinnamon
- Get 1 tbsp CARRAWAY seeds
- Take 1-8 oz can of beer
Stir in the brown sugar and kielbasa. Drain liquid from sauerkraut, place in crock pot. A hearty one-skillet dinner made with apples, carrots, and red potatoes. Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst.
Steps to make Kielbasa with apples and sauerkraut:
- Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa
- After slicing the kielbasa place in pan add cabbage
- Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad
A hearty one-skillet dinner made with apples, carrots, and red potatoes. Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst. Heat the bacon drippings over medium heat, then add the sliced onions and kielbasa. There are many legends where the sauerkraut first was used. Some say that it was first used in China, workers who were building the Chinese wall shredded cabbage and kept it fermented in rice Sauerkraut and kielbasa also go well with applesauce or sauteed apples.
So that is going to wrap it up with this special food kielbasa with apples and sauerkraut recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

