Easy Cheesy Baked Chicken Spaghetti
Easy Cheesy Baked Chicken Spaghetti

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy cheesy baked chicken spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Cheesy Baked Chicken Spaghetti is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Cheesy Baked Chicken Spaghetti is something which I’ve loved my whole life. They are fine and they look wonderful.

Here is a super easy and delicious way to eat spaghetti. Cheddar cheese bakes over a creamy combination of chicken and spaghetti in this comforting dish. A cheesy baked blend of chicken and spaghetti. Cheesy Baked Spaghetti - a simple, delicious, dinner recipe filled with hamburger, sausage, cheese and more!

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy cheesy baked chicken spaghetti using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Baked Chicken Spaghetti:
  1. Make ready 3 chicken breasts, seasoned however you like it; cooked; shredded well
  2. Take 1-2 tsp salt
  3. Get 1-2 tsp pepper
  4. Make ready 1-2 tsp garlic powder
  5. Take 1 lb cooked thin spaghetti
  6. Prepare 1 (16 oz) block of Velveeta cheese; cubed
  7. Take 1 cup milk
  8. Get 1 can cream of mushroom soup
  9. Make ready 1 can cream of chicken soup
  10. Get 1/2-1 cup reserved pasta water

Really easy and quick to make, it is guaranteed to put a big smile on Like this Cheesy Chicken Spaghetti Bake I made today! The trick is to pretend that you are making it for your poor, tired hubby and that otherwise, you. Start the spaghetti boiling and add half the can of chicken broth to the boiling water. If the spaghetti isn't cooperating, add more of the chicken broth and finish mixing.

Instructions to make Easy Cheesy Baked Chicken Spaghetti:
  1. Cook and shred chicken breast. Set aside. I cook in my instant pot with 1 cup chicken broth and a tsp of each salt, pepper, and garlic powder sprinkled on each side of the chicken breast. Shred well when cooked! Use some of the excess broth to make shredding easier and to prevent dry chicken.
  2. Cook spaghetti noodles, drain, set aside about 1 cup of pasta water
  3. In a large pot whisk milk, mushroom soup, and chicken soup together. Set on low temp.
  4. Add the shredded chicken to the pot and stir well.
  5. Slowly add the spaghetti making sure to coat all spaghetti noodles evenly.
  6. Add Velveeta cheese in chunks, slowly, and stir until melted. Add pasta water throughout this step.
  7. Season with 1-2tsp of each salt, garlic powder, and pepper; combine well.
  8. Pour entire mixture into a large casserole dish.
  9. Bake at 350F for about 30 minutes. Enjoy!

Start the spaghetti boiling and add half the can of chicken broth to the boiling water. If the spaghetti isn't cooperating, add more of the chicken broth and finish mixing. I often substitute rice for the spaghetti. It is so easy and delicious and you can adjust the. Boil Spaghetti in pan until its flexable.

So that’s going to wrap it up for this exceptional food easy cheesy baked chicken spaghetti recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!