Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spanakorizo with brown rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spanakorizo is such a simple dish as many Greek ones are, but yet delicious and easy to make. Oh, and did I mention its nutritional value? As for brown rice, it takes a while longer to cook and as a result you may be overcooking the spinach as well. This can be enjoyed plain (without feta) for a.
Spanakorizo with brown rice is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Spanakorizo with brown rice is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spanakorizo with brown rice using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spanakorizo with brown rice:
- Take 2-3 bunches spinach
- Take 1/2 cup vegetable stock
- Take 1 little dry onion, finely chopped
- Prepare 1 tsp fresh finely chopped dill
- Take 1/2 cup tomato sauce
- Prepare 1 tbsp ketchup
- Prepare hot water (as much as is needed to cover the food and have the rice boil)
- Prepare 40 g medium-grain brown rice
- Take 1 little black pepper
Spanakorizo is probably one of the healthiest (and easiest!) traditional Greek recipes, which is If you want to make an extra healthy version of this traditional Greek Spanakorizo recipe, I am sure you could use brown rice as a substitute, just take. While a basic spanakorizo recipe contains only spinach and onion, there are many variations on the dish. For example, some cooks like to add scallions Traditionally, the vegetables, herbs, and spices are sauteed in a pot, after which the rice is briefly browned. Finally, water or broth are added, and the. spanakorizo / spinach and rice.
Steps to make Spanakorizo with brown rice:
- Wash and strain the spinach.
- Sauté the onion in a little olive oil using a deep non-stick pan.
- Add the spinach and sauté a little together with the onion.
- Add the tomato sauce, the vegetable stock, the dill, the ketchup and stir well. Add a little hot water so that the vegetable stock dissolves.
- Then add the brown rice and stir. Make sure that the liquids cover the rice and the spinach well and if necessary, add some more hot water.
- Cover with the lid and boil over low heat until the brown rice is done. It takes about 8-10 minutes for the rice to be cooked.
- As soon as the rice is ready remove the lid and if the liquids are too many, boil over strong heat until they evaporate.
- Serve with freshly ground black pepper.
For example, some cooks like to add scallions Traditionally, the vegetables, herbs, and spices are sauteed in a pot, after which the rice is briefly browned. Finally, water or broth are added, and the. spanakorizo / spinach and rice. Just made this with basmati brown rice….yum. I also use organic (when available) crushed tomatoes instead of sauce or. Thank you for Watching our Traditional Greek Food Recipes.
So that’s going to wrap it up with this special food spanakorizo with brown rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

