Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, dry fruit dates and chocolate chikki. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
It contains all the natural goodness of dry fruits and jaggery that has Made from finest quality cocoa powder and allied ingredients, these are bound to satisfy the taste buds of the end users. Dry Fruit Chikki is a popular and traditional ready to eat Indian candy made with a mix of almond, cashew, pista, sugar and ghee or oil. Traditionally dry fruits or sweets are given or received as gifts during diwali festival. Chikki is a very common sweet available anywhere in India.
Dry fruit Dates and chocolate Chikki is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Dry fruit Dates and chocolate Chikki is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook dry fruit dates and chocolate chikki using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dry fruit Dates and chocolate Chikki:
- Make ready 1 cup jaggery
- Prepare 2 teaspoon ghee
- Prepare 1/4 cup badam
- Get 1/4 cup peanuts
- Prepare 1/4 cup cashews
- Prepare 1/8 cup pista
- Take 1/4 cup dates
- Make ready 1/8 cup sesame seeds
- Make ready 1/4 cup shredded chocolate
- Make ready 2 tbsp peanut butter
- Get Handful dried rose petals
- Get 1/8 cup raisins
- Prepare 2 cardmoms crushed
Learn how to make dry fruit chikki in this recipe. Dry Fruit Chikki is the special mixture of plenty of healthy dry fruits and nuts It is a famous delight or sweet to celebrate various Indian festivals such as Diwali. This chikki is popular as a Sindhi vado as well. This brittle can be eaten at the time of winter as a sweet dish, learn to make easy, quick and.
Instructions to make Dry fruit Dates and chocolate Chikki:
- Dry roast all the nuts and grind them to a coarse mixture
- Melt the chocolate with peanut butter using double boiler method
- Grind the dates and raisins and keep them aside.
- In a pan heat the ghee and melt the jaggery, when it starts bubbling, add the chocolate mixture to it.
- Drop a tread of it in a bowl of water and if it holds it's shape, add in the dates mixture give a good stir and finally add the nuts mixture. Add the sesame seeds, some rose petals and cardmom powder.
- Once it leaves the sides of the pan, roll them in a butter paper and cut squares and garnish with pistachios and rose petals.
This chikki is popular as a Sindhi vado as well. This brittle can be eaten at the time of winter as a sweet dish, learn to make easy, quick and. Chikkis usually remind us of those happy childhood days. Spread the mixture evenly and cool. Dry Fruit Chikki - Dessert, Mithai, Sweets Dry Fruit Chikki is a delicious recipe of nuts coated with jaggary.
So that’s going to wrap it up for this exceptional food dry fruit dates and chocolate chikki recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
