Easy Creamy Chicken Ziti Bake
Easy Creamy Chicken Ziti Bake

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy creamy chicken ziti bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Creamy Chicken Ziti Bake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy Creamy Chicken Ziti Bake is something that I’ve loved my entire life.

Creamy Chicken Ziti Casserole has ingredients you'll just love: Hunt's petite diced canned tomatoes, tender rotisserie chicken, baby spinach, mozzarella, and creaminess of flavored cream cheese! If you have leftover chicken from a previous dinner this is a wonderful way to use up those leftovers. Dice chicken breasts and cook thoroughly. Add tomato sauce, then add cooked pasta and mix until the pasta is coated with sauce.

To get started with this recipe, we must first prepare a few ingredients. You can have easy creamy chicken ziti bake using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Easy Creamy Chicken Ziti Bake:
  1. Make ready 16 oz Ziti or Penne Pasta
  2. Make ready 2 large Chicken Breasts (cooked)
  3. Take 20 oz Creamy Alfredo sauce
  4. Prepare 8 oz (1 container) Sour Cream
  5. Prepare 7 oz (1/2 container) Ricotta Cheese
  6. Prepare 2 large Eggs, lightly beaten
  7. Take 1/4 cup Grated Parmesan Cheese
  8. Prepare 1 1/2 cup Mozzarella Cheese
  9. Get 1 tsp Salt
  10. Make ready 1 as needed Herbs

You could even take the super easy route and cut up about half of a rotisserie chicken. Toss that with a jar of your favorite marinara or spaghetti sauce and layer it in a casserole dish with some Mozzarella, Parmesan and fresh basil. Boil pasta until cooked all the way through. Cut chicken strips into bite size pieces.

Steps to make Easy Creamy Chicken Ziti Bake:
  1. Cook chicken breasts thoroughly in a skillet with oil, salt and pepper.
  2. Cook ziti according to package; drain and return to pot
  3. Stir together Alfredo, salt and sour cream; toss with cooked pasta until evenly coated.
  4. Spoon half of the pasta mixture into a lightly greased 13 x 9 inch baking dish.
  5. Stir together ricotta, eggs, Parmesan and mozzarella. Spread evenly over pasta mixture in dish.
  6. Spoon remaining pasta mixture evenly over ricotta cheese layer.
  7. Slice up cooked chicken breasts and cover top pasta layer with the chicken slices.
  8. Sprinkle top of entire dish with mozzarella cheese, as desired. ( I put ALOT of cheese on top)
  9. Put a dash of salt and pepper or Italian herbs over the entire dish, for added flavor.
  10. Bake at 350 for 30 minutes, or until bubbly. I broiled the dish for the last 2 minutes to give it that perfectly baked golden look.
  11. ENJOY!

Boil pasta until cooked all the way through. Cut chicken strips into bite size pieces. Ziti pasta bakes with layers of creamy tomato sauce and mozzarella cheese in an easy and comforting dish that's ready in less than an hour. Try RICOTTA CHEESE instead of sour cream and skip the provolone for a real Italian version of Baked Ziti. Mix an egg into a pound of ricotta to make it nice and creamy, and toss with the ziti.

So that is going to wrap it up with this exceptional food easy creamy chicken ziti bake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!