Sankranti special chikki
Sankranti special chikki

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sankranti special chikki. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Til Chikki, Til Chakki, Sesame Brittle, Tilgul, Til Patti, Gajak. Many names, one quick and fast to make sweet snack liked by everyone! Hi friends! this is renu pandey and welcome back to cooking with masti today's video is makar sankranti special. as we all know makar sankranti is. If you like my recipe and if you would try it at your home then don't forget to share your experience with me by commenting below and by sending a fantastic photo of your prepared Til chikki dish on my.

Sankranti special chikki is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sankranti special chikki is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sankranti special chikki using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sankranti special chikki:
  1. Prepare Coconut chikki
  2. Make ready 1 cup dry roughly grind coconut
  3. Get 1 cup sugar
  4. Get 1/2 tsp cardamom powder
  5. Prepare 1/4 tsp ghee or butter
  6. Prepare Sesame chikki
  7. Take 1 cup sesame
  8. Get 1 cup sugar
  9. Take 1/2 tap cardamom powder
  10. Make ready Peanut chikki
  11. Take 1 cup roughly grind roasted pe
  12. Take 1 cup sugar
  13. Prepare 1/2 tsp cardamom powder

Chikki scam: Maharashtra ACB asks report from Chief Secretary of Women and Child Welfare Ministry. Til Chikki is Makar Sankranti special dish. Most of people make Til Chikki on Makar Sankranti. Here is the til chikki recipe in detail, which makes your Makar Sankranti softer & sweeter.

Steps to make Sankranti special chikki:
  1. Take A Pan Or use a baking tray, apply Ghee on the pan and Cooking Roller
  2. Heat the pan, add sugar and stir it continuously on medium heat
  3. Add Ghee 1/4 tsp and cardamom powder and stir continuously.
  4. When it gets melt completely then add coconut and mix it quickly and turn off the heat.
  5. Take a pan and pour this mixture on the pan. If your pan is handy then turn your pan to spread the mixture
  6. Take a baking sheet and put it on top of the mixture we spread and roll it out using Roller.
  7. Make as thin as you want, but you have to work quickly else it will dry.
  8. Remove your sheet and cut your chikki using Cutter/pizza cutter.
  9. Let it dry first
  10. Then remove the chikki and break it into pieces.
  11. Follow these steps for making sesame and peanut chikki

Most of people make Til Chikki on Makar Sankranti. Here is the til chikki recipe in detail, which makes your Makar Sankranti softer & sweeter. There are various sweet delicacies prepared on Makar Sakranti like til ka ladoo, gajak, rewadi, however peanut chikki has its own place from health point of view. The combination of peanut and jaggery. Makara Sankranti is a day that celebrates the new harvest Makara Sankranti is set by the solar cycle of the Hindu lunisolar calendar, and is observed on a day.

So that is going to wrap it up with this exceptional food sankranti special chikki recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!