Chocolate chip banana oat muffins
Chocolate chip banana oat muffins

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate chip banana oat muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Stir whole wheat flour, rolled oats, sugar, baking powder, baking soda, and chocolate chips together in a bowl. Make a well in the center. Whisk eggs in a separate bowl until frothy; mix applesauce, skim milk, and banana into eggs. How do you make banana oatmeal muffins?

Chocolate chip banana oat muffins is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chocolate chip banana oat muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip banana oat muffins using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip banana oat muffins:
  1. Take 2 1/4 cup rolled oats
  2. Take 1 cup plain yogurt
  3. Take 1 ripe banana
  4. Prepare 2 eggs
  5. Make ready 1/4 cup brown sugar
  6. Make ready 1 1/2 tsp baking powder
  7. Prepare 1 1/2 tsp baking soda
  8. Get 1 tsp flax meal (ground flax)
  9. Make ready 1/4 tsp cinnamon
  10. Take 1 pinch salt
  11. Take 1 tsp vanilla extract
  12. Prepare 1/2 cup Chocolate chips (or go crazy for even more chocolatey goodness and make it 3/4 - 1 cup)

Filled with oats, whole wheat flour, and bananas - they're healthy enough for breakfast! You won't believe they're made without flour or dairy! Plus they're sweetened with honey instead of sugar! I've been making this recipe for years, and it's usually the first thought in my head when I have over-ripe bananas to use up.

Instructions to make Chocolate chip banana oat muffins:
  1. Grease bottom and sides of muffin tins.
  2. Preheat oven to 400°.
  3. In a food processor blend all ingredients, except for chocolate chips, on high until oats are broken down and batter is smooth.
  4. Stir in by hand the chocolate chips.
  5. Fill muffn tins with batter equally. Bake 15-20 minutes til set, risen and light golden brown. Touching the top of the muffin with your finger should not leave indentation when baked through.
  6. Cool for 10 minutes before removing from muffin tins. Enjoy warm!

Plus they're sweetened with honey instead of sugar! I've been making this recipe for years, and it's usually the first thought in my head when I have over-ripe bananas to use up. These muffins are filled with oats, whole wheat flour, and bananas, and make an easy breakfast that is filling and healthy. How to make Healthy Banana Chocolate Chip Oatmeal Muffins. Grease a muffin pan with non stick cooking spray.

So that is going to wrap this up with this special food chocolate chip banana oat muffins recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!