Glazed Apple Cream Pie
Glazed Apple Cream Pie

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, glazed apple cream pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Glazed Apple Cream Pie is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Glazed Apple Cream Pie is something which I have loved my entire life. They’re nice and they look wonderful.

All Reviews for Glazed Apple Cream Pie. Be the first to review this recipe. This is not your average apple pie! The custard makes it less traditional, but it's still fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have glazed apple cream pie using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Apple Cream Pie:
  1. Take Crust
  2. Take 1 packages Pillsbury Refrigerated Pie Crust
  3. Take Filling
  4. Prepare 1/2 cup sugar
  5. Prepare 1/2 cup milk
  6. Prepare 1/2 cup whipping cream
  7. Make ready 1/4 cup butter
  8. Get 2 tbsp cornstarch
  9. Make ready 2 tbsp milk
  10. Get 1 tsp vanilla
  11. Get Apple Layer
  12. Get 2 large golden delicious apples, peeled, cored and cut into thin slices
  13. Prepare 1 tbsp flour
  14. Get 1/4 tsp cinnamon
  15. Prepare Glaze
  16. Prepare 1/2 cup powdered sugar
  17. Make ready 1 tbsp milk
  18. Prepare 1/4 tsp vanilla
  19. Make ready 1 tbsp butter softened
  20. Take Topping
  21. Get 1 real whipped cream

It has its own unique taste and very soft to eat. It is magnificent and easy to cook.. "All I have to say about this pie is YUM!" This double crust pie has a cream filling topped with cinnamon laced apples. View top rated Apple cream pie glaze recipes with ratings and reviews.

Steps to make Glazed Apple Cream Pie:
  1. Prepare pie crust according to package directions for two-crust pie using 9 inch pie pan.
  2. If you have a deep pie pan you may want to double the recipe.
  3. Heat oven to 400°F. In medium saucepan, combine first four ingredients. Cook over medium-low heat until hot and butter is melted, stirring occasionally.
  4. In small bowl, combine cornstarch, and 2 tablespoons of milk; blend until smooth. Add to mixture in saucepan; cook 7 minutes or until thickened, stirring constantly. Remove from heat. Stir in 1 teaspoon of vanilla.
  5. In a medium bowl, combine apples, flour, and cinnamon; mix well. Pour filling into crust-lined pan. Arrange apple mixture evenly over filling. Top with second crust; seal edges and flute. Cut slits in top crust.
  6. Bake at 400°F for 30 to 40 minutes or until golden brown and apples are tender. Cool 30 minutes.
  7. Meanwhile, in a small bowl, combine all glaze ingredients; 1/2 cup powder sugar, 1 tbs milk, 1/4 tsp vanilla, and 1 tbs butter softened blend until smooth. Pour and spread glave evenly over warm pie. Refrigerate 1 1/2 hours before serving. To serve, top with real whipped cream. Store in refrigerator.

"All I have to say about this pie is YUM!" This double crust pie has a cream filling topped with cinnamon laced apples. View top rated Apple cream pie glaze recipes with ratings and reviews. Arrange the apple mixture evenly over the filling. Whipping Cream and Half & Half. If pumpkin pie just isn't your thing, here are a few other terrific pies and tarts to top off your Thanksgiving dinner.

So that’s going to wrap this up with this exceptional food glazed apple cream pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!