Vasilopita the traditional New Year’s Eve Greek Cake
Vasilopita the traditional New Year’s Eve Greek Cake

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vasilopita the traditional new year’s eve greek cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vasilopita the traditional New Year’s Eve Greek Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Vasilopita the traditional New Year’s Eve Greek Cake is something which I’ve loved my entire life.

Vasilopita is a traditional Greek cake or bread served at midnight on New Year's Eve to celebrate the life of Saint Basil. After baking the vasilopita cake, a coin is inserted through the base and when cut the person who finds the coin is said to be granted luck for the rest of the year! 'Vasilopita' is traditionally part of the new year's celebrations. New year's eve is approaching and apart from the food and drink, the Vasilopita is the center of attention. Vasilopita pronounced vah-see-LO-pee-tah, is the Greek lucky new year's cake that has a coin hidden in it and is cut at midnight.

To get started with this particular recipe, we must first prepare a few components. You can have vasilopita the traditional new year’s eve greek cake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vasilopita the traditional New Year’s Eve Greek Cake:
  1. Make ready 4 cups shifted All Purpose Flour
  2. Take 2 cups Sugar
  3. Prepare 6 teaspoons Baking Powder
  4. Prepare 6 Eggs
  5. Get 250 grams Butter
  6. Prepare 1 1/2 cups Milk
  7. Prepare 2 Vanilla powders or 1 tablespoon Vanilla extract
  8. Make ready 25 grams Cognac 🙂 (optional)
  9. Get 125 grams Almonds cut in half
  10. Prepare Sugar Powder for Topping

You may also enjoy the Greek New Year Bread version of this traditional baked good for the holidays. It also has the coin added to the dough and the added date on the bread for your celebration. Simply Greek : Thea Liza's Vasilopita - New Year's Day Cake. On New Year's Day Greek families cut the vasilopita to bless their house and bring good luck for the New Year.

Instructions to make Vasilopita the traditional New Year’s Eve Greek Cake:
  1. In a large bowl add in the shifted flour, sugar and baking powder.
  2. Add in the room temperature butter and Vanilla.
  3. Beat ingredients and slowly start to add in the eggs, and milk.
  4. Continue to beat and add in the almonds and cognac.
  5. In a buttered baking pan add 1 teaspoon of flour to cover the bottom and sides of the pan.
  6. Pre heat oven at 180 degrees…and pour batter into baking pan and bake for 50 minutes and until golden brown. Top with Sugar Powder and INDULGE!!! 🙂
  7. I would like to thank you all very much for your support these past few months..I never actually thought that anyone would be interested in what I would be posting besides my family. I have made so many blogger friends from all over the world all with their own beautiful blogs…from writers, to poets, artists, design, to foodbloggers, so many many many more I can go on and on.
  8. Thank you so very much as I am so touched and grateful 🙂 and with this I would like to wish everyone and your families and very Happy and Healthy New Year, may all your wishes for you and your family members come true. - - Happy New Year Everyone - - Huge hugs, - - Sophie - - - - Kali Xronia kai me Ygeia se Olous!!!! - - See You Next Year!!!!

Simply Greek : Thea Liza's Vasilopita - New Year's Day Cake. On New Year's Day Greek families cut the vasilopita to bless their house and bring good luck for the New Year. Greek Νew Year's cake - Vasilopita by Greek chef Akis Petretzikis. Determines whether the user is new or returning, in order to display relevant ads by matching preferences from potential earlier visits. New year's eve is approaching and the vasilopita will become the center of attention at midnight!

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