Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, split pea soup with ham. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Split pea soup with ham is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Split pea soup with ham is something that I’ve loved my entire life.
I did a few things my old way such as. When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well. To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time.
To get started with this recipe, we must prepare a few ingredients. You can have split pea soup with ham using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Split pea soup with ham:
- Make ready 2 lb dry split peas
- Prepare 1 large chopped onion
- Make ready 2 chopped celery stalks
- Prepare 6 minced garlic cloves
- Get 1/2 cup chopped carrots
- Take 10 cup water or chicken broth
- Get 1 ham bone , trimming the fat the best you can
- Prepare 1 tsp oregano
- Make ready 1 tsp thyme
- Take 1 salt/ pepper to taste
And don't let the person hosting throw it out either. I fully plan on being "that person" who asks to take the turkey carcass home after Thanksgiving at my in-laws so I can. Split Pea Soup - How To Make Split Pit Pea and Ham Soup. Split Pea Soup - Using a Smoked Ham Hock and Beef stock this is how to do it.
Instructions to make Split pea soup with ham:
- In a big dutch oven or a heavy pot, put the ham, the split peas, water or the chicken broth, onion and garlic.
- Bring to boil and then, lower to medium heat. Remove the foam and continue to cook for 1 hour, mixing often because split peas tend to stick in the bottom.
- Add the remaining ingredients and lower the heat to simmer up to 40 more minutes, mixing often.add more liquid if you want
- At this point, the split peas must be like pureè. Add salt and pepper to taste and serve with herbed or garlic croutons.ENJOY!
Split Pea Soup - How To Make Split Pit Pea and Ham Soup. Split Pea Soup - Using a Smoked Ham Hock and Beef stock this is how to do it. Add peas and ham hock and cover with stock by a couple inches. Bean Soup Split Pea Soup Beans and Legumes Soup American Ham Onion Recipes Pea Recipes Main Dish Appetizer. Make filling, delicious Split Pea and Ham Soup on a cold day to warm you up!
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