Minty Nutty Rolls
Minty Nutty Rolls

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, minty nutty rolls. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Minty Nutty Rolls is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Minty Nutty Rolls is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook minty nutty rolls using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Minty Nutty Rolls:
  1. Prepare 3 big boiled potatoes
  2. Make ready 1/2 cup mint leaves+ 3 spicy green chillies (paste)
  3. Get 1 tbsp oil
  4. Get To taste Salt
  5. Prepare 1/2 lemon juice
  6. Make ready 2-3 tbsp corn flour
  7. Prepare As required Roasted peanuts coarse powder for coating
  8. Make ready 3-4 tbsp Oil for brushing rolls

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Steps to make Minty Nutty Rolls:
  1. Grind mint and green chillies in mixer. Peel and mashed boiled potatoes.
  2. In kadhai add & heat oil,add mint paste,mashed potatoes, cornflour,salt and lemon juice..mix well. Cook till dry potato- mint mixture is formed.
  3. Remove potato- mint mixture in bowl.cool it. Make 16 equal portions, make oblong rolls, roll them in peanuts coarse powder. Brush each roll with oil.
  4. Preheat Airfyer for 5 mins at 180 temperature. Place prepare rolls in Airfyer basket. Airfry potato- mint rolls for at 180 temperature for 10-12 mins or till crispy.
  5. Serve Delicious Minty Nutty Rolls with tomato sauce.

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