Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato samosa. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Today, I am sharing my mom's favorite Samosa Recipe which is Homemade but, truly restaurant style. Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa. Making traditional samosa at home is not as difficult as we all think. If you follow the cooking instructions given below.
Potato samosa is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Potato samosa is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook potato samosa using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato samosa:
- Make ready 2 large potatoes boiled
- Prepare 2 cup maida
- Make ready 1tsp ginger crushed
- Get 1 tsp jira/cumin powder
- Get 1 tsp coriander powder
- Prepare 1 tsp coriander leaves chopped
- Take 1tsp chilli powder
- Make ready 1tsp coriander seeds
- Prepare 1/2 tsp cumin seeds
- Make ready As needed Oil
- Prepare to taste Salt
- Get 1/2 tsp Turmeric powder
The cooked potatoes are sauteed in oil and butter with spices, then tossed with peas and cilantro. If you're a fellow samosa lover, please see samosa pie and super-easy shortcut samosas. POTATO SAMOSAS WITH MINT AND CILANTRO CHUTNEYeat drink play la. Anjum Anand makes an easy little vegetable samosa for a delicious, inexpensive lunch or snack from store cupboard ingredients.
Steps to make Potato samosa:
- First of all..take a bowl then poured the the flour, then add 1table spoon oil, 1/2teas spoon salt..then mix it very well and make a doe with the help of water.
- Next I make the stuffing. So I take a pan then poured into 1table spoon oil and heat it then add ginger crushed, cumin seeds, coriander seeds then soute very well next add jira powder, chili powder, salt to taste, coriander powder, coriander leaves chopped, Turmeric powder and mix it very well.
- Next I take a big bowl then poured the hole spice of mixture into this bowl then add the boiled potatoes mix it with the spices.
- Next take out the doe of flour as per you then make a roti then cut it in the middle part of this roti and make a half circle then take a part of the half roti /half circle and make a cone then poured the stuffing into this. Then fold it in triangle shape. Now make the all samossa like this.
- At last take a dip pan then poured into this oil as per you. And fri it. Now ready for eat. Crispy samossa.
POTATO SAMOSAS WITH MINT AND CILANTRO CHUTNEYeat drink play la. Anjum Anand makes an easy little vegetable samosa for a delicious, inexpensive lunch or snack from store cupboard ingredients. Samosa is the quintessential Indian snack and one of the most popular street foods in the country. I made the potato filling for samosa and made the dough too at home and took to her place. Aunty very patiently taught me how to make samosa and i clicked the step wise pictures and i too learnt the.
So that is going to wrap this up for this special food potato samosa recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
