Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, samosa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Samosa is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Samosa is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook samosa using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Make ready 200 gms Maida
- Get 1/2 tsp Cumin seeds
- Prepare 2 tbsp Ghee
- Take to taste Salt
- Get 75 ml Water
- Take As required Oil for frying
- Get For stuffing:
- Take 2 Boiled potatoes
- Prepare 1 Chopped Onion
- Make ready 1 Chopped Ginger small
- Get 3-4 chopped garlic
- Make ready 2 Chopped green chillies
- Make ready 1/4 tsp Turmeric powder
- Get 3/4 tsp Chilli powder
- Make ready 3 tsp Oil
- Make ready 1/2 tsp Cumin seeds
- Take to taste Salt
- Get handful Coriander leaves
Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Samosas. this link is to an external site that may or may not meet accessibility guidelines. I had long time wish to try this mini samosa (or samsa as we call it).
Instructions to make Samosa:
- Take a pan add oil, add ginger, green chillies, cumin seeds, onion cook a few minutes onions get translation colour then add Turmeric powder, chilli powder, salt, boiled potatoes cook few minutes and then add coriander leaf and turn off the gas.
- Take a bowl add maida, ghee, salt mix well and add water make a chappati dough.
- In the dough take a small portion and put chappathi with rolling pin and cut in the centre and roll and fill the stuffing and close the edges with water.
- Take a pan add oil once oil is heated then add add samosas cook in medium flame and turn the golden in colour take from the pan. Samosa is ready to serve.
Samosas. this link is to an external site that may or may not meet accessibility guidelines. I had long time wish to try this mini samosa (or samsa as we call it). I have seen here in Fairprice, frozen mini samosas. Its tiny and looks very pretty too. Aj also loves it as he had tried it as starters in.
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