Choli Aloo Wheat Flour Samosa
Choli Aloo Wheat Flour Samosa

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, choli aloo wheat flour samosa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Choli Aloo Wheat Flour Samosa is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Choli Aloo Wheat Flour Samosa is something that I’ve loved my whole life.

This Samosa is made using wheat flour The stuffing is made using potatoes ,spices. It can be served using ketchup,sweet. The dough should be firm for. Take the dough which u made first.

To get started with this particular recipe, we have to first prepare a few components. You can have choli aloo wheat flour samosa using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Choli Aloo Wheat Flour Samosa:
  1. Prepare For Dough:
  2. Get 250 gms Flour
  3. Get As required Oil
  4. Make ready As required Water
  5. Make ready As per taste Salt
  6. Get For Filling:
  7. Make ready 3-4 Boiled Potatoes
  8. Prepare As required Green Choli (vegetable)
  9. Make ready As required Green Chili
  10. Make ready 1 noz Ginger
  11. Make ready 2 cloves Garlic
  12. Make ready As per taste Lemon
  13. Make ready Pinch Turmeric
  14. Make ready 1 tsp Cumin Powder
  15. Take As per taste Red Chili Powder
  16. Make ready 1/2 tsp Garam Masala
  17. Prepare As required Oil
  18. Make ready As required Water

The whole halwai style samosas made with potato filling is all time favorite for kids and everyone., And I made with a healthy option using wheat flour. Here are some Whole Wheat Aloo Matar Samosas for you to try at home and savor them as much as we did. Making Samosa Crust: In a mixing bowl, add whole wheat flour, carom seeds and little salt. Heat ghee and olive oil in a small pan.

Instructions to make Choli Aloo Wheat Flour Samosa:
  1. In a bowl, mix flour, oil, water and salt. Knead a dough. Not too soft.
  2. In a pan, heat some oil. Add choli, a pinch turmeric and cumin powder. Add salt per taste. Add 1 glass water and cook it completely.
  3. In a bowl, take potatoes and mash it. Now add cooked choli, ginger, garlic, green chili, lemon juice, garam masala, red chili powder and salt per taste. Mix it well.
  4. Now take a portion of dough. Roll it round. Cut it and shape it like Samosa. Fill the Samosa with mixture.
  5. Take Samosa in a plate. Give it a rest till it dries. And dip fry it when completely dries.
  6. Serve hot with khajur imli chutney.
  7. I haven't written quantity of some ingredients as we would add it as per our choice.

Making Samosa Crust: In a mixing bowl, add whole wheat flour, carom seeds and little salt. Heat ghee and olive oil in a small pan. Aloo samosa: Read its recipe in this post. Paneer samosa: Stuffing of samosa is made Just imagine the taste of samosa and with chole. Some people put dhaniya pudina Yes, we can use whole wheat flour (atta) for making samosa.

So that’s going to wrap this up for this exceptional food choli aloo wheat flour samosa recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!