Whole Wheat Flour Oats And Potato Samosa
Whole Wheat Flour Oats And Potato Samosa

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, whole wheat flour oats and potato samosa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Flour Oats And Potato Samosa is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Whole Wheat Flour Oats And Potato Samosa is something which I have loved my entire life.

She made her first circle chapathi and her style baked samosa with sous chef sister. Samosa, the most loved Indian appetizer with a crisp crust and savory potato stuffing. Making Samosa Crust: In a mixing bowl, add whole wheat flour, carom seeds and little salt. Heat ghee and olive oil in a small pan.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat flour oats and potato samosa using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Flour Oats And Potato Samosa:
  1. Make ready For dough :
  2. Get 1&1/2 cup whole wheat flour
  3. Make ready 1 tsp ajwain
  4. Prepare 1 tsp onion seeds
  5. Get 1 tbsp oil
  6. Prepare as needed Salt
  7. Prepare As required Water
  8. Take For stuffing :
  9. Get 1/2 cup roasted oats
  10. Take 1 1/2 cup whole wheat flour
  11. Take 2 boiled potatoes
  12. Take 1/2 tsp turmeric powder
  13. Prepare 1 tbsp red chilli powder
  14. Prepare 1 tbsp roasted cumin powder
  15. Prepare 1 pinch asafoetida
  16. Take to taste Salt
  17. Prepare as needed Oil

Reviewed by millions of home cooks. Being fans of fermented dosa, there are some instant dosa recipes too that we like e.g Instant dosa, Rava dosa, No Grind Ragi dosa, Oats dosa, Onion rava dosa. this instant atta dosa is. Samosa Recipe-Traditional Samosa Recipe with Potato filling. In a bowl mix together all purpose flour, salt and oil nicely with your finger tips.

Steps to make Whole Wheat Flour Oats And Potato Samosa:
  1. In a bowl. Combine wheat flour, ajwain seeds, onion seeds, 1 tbsp oil and salt. Mix properly. Then add enough water and knead a dough. Keep aside for 3 minutes.
  2. Heat kadai and dry roast the oats till light brown in colour. Don't burn it.
  3. From the dough make a small size ball. Roll it like a chapati. Cut it horizantally, divide into 2 equal portion using a knife. Make a cone. Stuffed 1 tbsp prepared samosa masala into the cone.Close the edges tightly. Fry the samosa till light brown in colour. Once it is done.
  4. Transfer to a serving platter. Garnish with cheese and tomato sauce.Ready to serve.

Samosa Recipe-Traditional Samosa Recipe with Potato filling. In a bowl mix together all purpose flour, salt and oil nicely with your finger tips. The flour should be well mixed with the oil. Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Whole wheat pastry flour and oat flour give these easy waffles their light, crisp texture and nutty flavor.

So that’s going to wrap this up with this exceptional food whole wheat flour oats and potato samosa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!