Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, aloo samosa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Samosas, or samoosa is something we all dig on, punjabi samosa is the type we make at home with moderate garam masala flavor, nuts and peas. Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema. Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling..
Aloo Samosa is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Aloo Samosa is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have aloo samosa using 24 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Aloo Samosa:
- Make ready FOR DOUGH
- Make ready 2 cup maida/All-purpose flour
- Get 1/4 tsp ajwain / carom seeds
- Prepare 1/2 tsp salt
- Prepare 1/4 cup oil
- Make ready 1/2 cup water
- Get FOR STUFFING
- Prepare 2 tsp oil
- Take 1 tsp jeera/cumin seeds
- Take 1/2 tsp coriander crushed
- Get 1/2 tsp Saunf/fennel seeds
- Take 1 ginger finely chopped
- Prepare 1 chilli finely chopped
- Take 1/2 cup peas
- Prepare 1/2 tsp Red chilli powder
- Prepare 1/2 tsp coriander powder
- Make ready 1/4 tsp jeera( cumin) powder
- Take 1/2 tsp aamchur(dry mango powder)
- Take 1/4 tsp black pepper powder
- Take 3/4 tsp salt
- Take 4 potato boiled and mashed
- Prepare 1/2 tsp garam masala
- Make ready 2 tsp coriander leaves
- Prepare as needed oil for frying
Ramadan is just around the corner and the only thing on our minds is a tasty fried snack just like a crispy and crumbly Aloo Samosa. Aloo samosa, Beetroot and prawn samosa, Boondi paneer and peanut samosa, Chatpata sev cocktail samosa, Chicken samosa, Chilakada dumpa samosa, Chinese noodle samosa, and crazy. KFoods is providing best samosa recipes for Ramadan. Aloo Ka Samosa is favorite recipe of all age groups and cook by using healthy ingredients. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across.
Instructions to make Aloo Samosa:
- Knead a dough and grease with oil.
- Make the dough in oval shape.
- Divide it into 2 equal portions using a knife.
- Grease with water and make shape of cone.
- Now stuff the cone with samosa masala.
- Put little water on the edges and close and seal tightly.
- Now deep-fry the samosa on a low flame.
- Stir occasionally and fry the samosa on low flame for 15 minutes.
- Let it turn golden a little.
- Serve it with green chutney and tamarind chutney.
KFoods is providing best samosa recipes for Ramadan. Aloo Ka Samosa is favorite recipe of all age groups and cook by using healthy ingredients. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Samosa Recipe-Chatpata and Spicy Samosa-How to Make Samosa Step by Step-Punjabi Samosa-Aloo Samosa. Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - RKK Ye hai meri recipe aloo kay samoson ki.
So that is going to wrap it up for this exceptional food aloo samosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
