Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, samosa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Samosa is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Samosa is something that I’ve loved my entire life.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. samosa-recept. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.
To begin with this particular recipe, we have to prepare a few components. You can cook samosa using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Get 10-12 boiled potatoes (mashed)
- Take as needed Oil
- Prepare 300 gm maida/All-purpose flour
- Take 1 tsp ajwain/carom seeds
- Get 1 tsp coriander seeds (crushed)
- Get to taste Salt
- Get As needed Water for kneading & sealing
- Take 1 tsp cumin seeds/ jeera
- Get 1/2 tsp chopped ginger
- Make ready 1/4 tsp asafoedita
- Take 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 1 medium chopped onion
- Take 1 tsp chat masala
- Prepare 1/2 tsp garam masala
- Get 2 tsp coriander leaves
- Take 1 cup green peas
- Get 1 tsp chopped cashew nuts (optional)
- Take 1 tsp chopped garlic
- Take 1/2 tsp baking powder
Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Samosas. this link is to an external site that may or may not meet accessibility guidelines. I had long time wish to try this mini samosa (or samsa as we call it).
Instructions to make Samosa:
- In a big bowl add maida, ajwain seeds, salt, baking powder, lil oil mix well..add lil amount of water(frequently)and Knead a tight dough. Keep aside for 1/2 hr.
- In a pan heat 2 tsp oil add asafoedita, jeera,and coriander seeds, fry until aromatic add chopped ginger,garlic and onions cooked till translucent add turmeric, chili powder, chat masala, garam masala saute well.
- Now add peas and mashed potatoes roasted well untill becomes lil crusty add salt and coriander leaves keep aside.
- Now take samosa dough Knead again (remove air bubbles) cut with equal portions of small ball. Roll it and make slightly thik Puri cut into half and make cone shape.
- Fill with stuffing and cashew cover the edges with lil water and seal it. Make them all like this.
- Now pour the kadai with sufficient amount of oil and heat it properly dip the samosas into oil one by one and deep frying on medicine heat until golden brown color.
- Take them on kitchen paper and serve hot with green chutney or tomato ketchup. Taste is yummy 😋
Samosas. this link is to an external site that may or may not meet accessibility guidelines. I had long time wish to try this mini samosa (or samsa as we call it). I have seen here in Fairprice, frozen mini samosas. Its tiny and looks very pretty too. Aj also loves it as he had tried it as starters in.
So that is going to wrap it up with this exceptional food samosa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
