Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veg samosa (indian). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Easy to cook veg samosa in north indian style. it's tastyy. You can also add green peas (mattar) to the fillings to make it delicious!
Veg samosa (Indian) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Veg samosa (Indian) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook veg samosa (indian) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg samosa (Indian):
- Make ready Outer shell
- Make ready 2 cups all-purpose flour
- Prepare Vegetable oil
- Prepare Inner filling
- Take 2 potatoes (peeled and boiled)
- Take 1 cup green peas (boiled)
- Take 2 tbsp chaat masala
- Prepare 2-3 sticks fresh coriander leaves
Indian vegetarian recipes, veg recipes from Indian cuisine. These samosas make for a great Tea-time evening snack. They are usually served with a green chutney & can also be used to make a chaat. A wide variety of veg samosa options are available to you, such as key selling points, applicable industries, and warranty.
Steps to make Veg samosa (Indian):
- Knead the flour well with oil,salt and warm water, the dough has to be coarse in texture, keep aside
- Mash the boiled potatoes add in the spices and mix well.
- Now with a roller pin take batches out of dough and make a small circle and cut in halves. In one half pour some of potato mix and join both sides and the top to make a triangle shape.
- Deep fry the samosas and serve it with chutney/tomato sauce.
They are usually served with a green chutney & can also be used to make a chaat. A wide variety of veg samosa options are available to you, such as key selling points, applicable industries, and warranty. Find here online price details of companies selling Vegetable Samosa. Get info of suppliers, manufacturers, exporters, traders of Vegetable Samosa for buying in India. Deep fry the samosas on low to medium heat until light brown.
So that’s going to wrap this up for this exceptional food veg samosa (indian) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
