Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ben & jerry's giant chocolate chip cookies. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Ben & Jerry's Giant Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Ben & Jerry's Giant Chocolate Chip Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.
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To get started with this recipe, we must prepare a few ingredients. You can cook ben & jerry's giant chocolate chip cookies using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Prepare Butter, at room temperature
- Take 1/2 cup
- Take Granulated sugar
- Make ready 1/4 cup
- Get Brown sugar
- Prepare 1/3 cup
- Prepare Egg
- Prepare 1 large
- Prepare Vanilla extract
- Make ready 1/2 teaspoon
- Take All-purpose flour, PLUS
- Prepare 1 cup
- Get All-purpose flour
- Make ready 2 teaspoon
- Prepare Salt
- Prepare 1 teaspoon
- Get Baking soda
- Prepare 1/2 teaspoon
- Get Semisweet chocolate chips
- Get 1 cup
Steps to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Preheat oven to 350°F. Beat the butter and both sugars in a large mixing bowl until light and fluffy. Add egg an vanilla extract and mix well.
- Mix the flour, salt, and baking soda in another bowl. Add the dry ingredients to the batter and mix until well blended. Stir in the chocolate chips.
- Drop the dough by small scoops 2 to 3 inches apart on an un greased cookie sheet. Flatten each scoop with the back of a spoon to about 3 inches in diameter.
- Bake until the centers are still slightly soft to the touch, 11 to 14 minutes. Let cool on the cookie sheet for 5 minutes, then transfer to cool completely.
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