How To Make The Best Cereals Recipes?

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, #week4recipechallenge.viazi karai,pork chops, tamarind sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

#week4recipechallenge.Viazi karai,pork chops, tamarind sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. #week4recipechallenge.Viazi karai,pork chops, tamarind sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook #week4recipechallenge.viazi karai,pork chops, tamarind sauce using 23 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make #week4recipechallenge.Viazi karai,pork chops, tamarind sauce:

1. Take Potatoes 1kasuku
2. Take 500 g Flour
3. Get 1 pinch Food color
4. Take to taste Salt
5. Get Cayenne pepper pinch (optional
6. Get 2 tsp Cinnamon
7. Take Pork chops 1kgs
8. Make ready Soy sauce light
9. Make ready to taste Salt
10. Get Black pepper
11. Get 10 pcs Tamarind
12. Take Cayenne
13. Prepare 1 pinch Salt
14. Make ready 1 tsp Sugar
15. Make ready Garlic n ginger
16. Take Preparation
17. Get Blanch the potatoes then peel off the skin
18. Get Soak your tamarind in warm water for 30 mins
19. Take Marinate your pork for an hour or so
20. Get Prepare your flour paste,mix your food color,flour,water
21. Make ready Cinnamon, cayenne n salt..
22. Prepare Paste should be heavy
23. Make ready Prepare a garlic,ginger paste

Steps to make #week4recipechallenge.Viazi karai,pork chops, tamarind sauce:

1. Put your pork in the oven to roast under 180 degrees
2. Deep your blanched potatoes in the flour paste then the oil
3. Repeat the process till you finish them
4. Use your hands to squeeze the juice from the tamarind
5. Seive the juice off the seed using a strainer (kichungi)
6. Add your pepper,salt, garlic n ginger paste
7. Remove the pork from the oven
8. Serve hot💃💃
9. Enjoy

So that’s going to wrap this up with this special food #week4recipechallenge.viazi karai,pork chops, tamarind sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!