How To Make The Best Cereals Recipes?

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet potato frittata. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet potato frittata is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sweet potato frittata is something that I have loved my entire life.

It's full of caramelized sweet potatoes, red bell pepper, black beans and feta. This frittata concept has been lurking in the back of my mind for months. I've just been waiting for sweet potatoes and bell. The sweet potato kale frittata I'm sharing today is a fun one!

To get started with this recipe, we must prepare a few components. You can have sweet potato frittata using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Sweet potato frittata:

1. Take 5 Eggs
2. Make ready 1 medium sized Sweet potato
3. Take 1 big Onion
4. Take 1 small Tomato
5. Take 1/2 of a red/green Capsicum
6. Prepare 1-2 fresh green or red Chillies
7. Take 1 bunch fresh Coriander leaves
8. Take 1 teaspoon Black pepper crush
9. Get 1 teaspoon Chilli flakes
10. Take 1/2 teaspoon Oregano (optional)
11. Make ready 1/2 teaspoon Coriander seeds (crushed)
12. Prepare 3-4 tablespoons grated cheese
13. Take 1 tablespoon Olive oil
14. Make ready 1 teaspoon Breadcrumbs
15. Make ready To taste Salt

Shredded sweet potatoes are baked into a layer to form a flavorful and healthy gluten free crust. Make it your Own: This sweet potato frittata can be filled with a variety of vegetables. They're so easy to make, you can use up any lingering veggies and they're Loaded with tons of veggies like kale and sweet potatoes, I wouldn't mind a slice of this for dinner! To serve, turn out the frittata onto a warm plate and garnish with the chopped herbs sprinkled over.

Steps to make Sweet potato frittata:

1. Take 1 medium sized sweet potato, clean, rinse, peel and grate.
2. Chop all the vegetables and herb.
3. Pre heat oven at 180 degree C for 10 minutes.
4. Heat olive oil and add in chopped onion and chilli.
5. Saute for a minute and then add grated sweet potato.
6. Saute for another minute and then add all the vegetables and herb.
7. Stir and then add crushed coriander seeds, crushed black pepper, oregano, chilli flakes and salt. Give a good stir and remove from heat.
8. Break and beat eggs in a bowl. Add salt, crushed black pepper, chilli flakes and salt to taste.
9. Add in the sauteed vegetables to the egg mixture and mix well.
10. Transfer the mixture to an ovenproof dish and sprinkle grated cheese, coriander leaves and breadcrumbs.
11. Bake the frittata in the preheated oven for about 20 minutes or until the top of the frittata becomes golden brown.
12. Remove from oven, cut in triangle pieces, sprinkle some grated cheese and serve hot with some ketchup.

They're so easy to make, you can use up any lingering veggies and they're Loaded with tons of veggies like kale and sweet potatoes, I wouldn't mind a slice of this for dinner! To serve, turn out the frittata onto a warm plate and garnish with the chopped herbs sprinkled over. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! This Curried Sweet Potato Frittata is easy to make and has a light curry flavor that works incredibly I'd make this sweet potato frittata, a big salad and pour us some white wine.

So that’s going to wrap this up with this exceptional food sweet potato frittata recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!