Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, caprese grilled cheese sandwich. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This Caprese Grilled Cheese Sandwich starts with good bread. A rustic sourdough boule is thickly sliced and layered with fresh mozzarella cheese, summer tomatoes, and a flavorful Arugula Pesto. Lightly browned in a skillet and placed in a hot oven, it comes out golden, toasty and melty. How to make a Caprese grilled cheese sandwich.
Caprese Grilled Cheese Sandwich is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Caprese Grilled Cheese Sandwich is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook caprese grilled cheese sandwich using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caprese Grilled Cheese Sandwich:
- Make ready 4 slice Thick white bread
- Get 2 slice Fresh mozzarella
- Make ready Cherry or grape tomatoes
- Get 1/4 bunch Basil (more or less depending on taste)
- Prepare to taste Balsamic glaze
- Take 1 dash Salt and pepper
- Get 2 tbsp Butter, softened
Don't you just wanna stuff your face with that stack up there?!? Caprese Grilled Cheese is loaded with basil pesto, a thick and chunky garlic butter tomato sauce, and fresh mozzarella cheese. Except that's a lie; I'm not eating regular grilled cheese sandwiches. I'm eating loaded caprese grilled cheese sandwiches hot off the grill aka skillet.
Steps to make Caprese Grilled Cheese Sandwich:
- Spread butter on two slices of bread and lay them buttered side down on a clean work surface. (Tip: using a piece of wax paper makes for easy clean up)
- Slice washed tomatoes in half, then arrange the halves on the bread. Sprinkle with salt and pepper to taste.
- Add basil. This can be washed, dried and torn into pieces. Depending on your personal preference, add as much or little as you like.
- Top each sandwich with a thick slice of fresh mozzarella. Drizzle with balsamic glaze.
- Butter remaining two slices of bread and place it buttered side up on the mozzarella. Heat a heavy-bottomed skillet on medium heat and toast sandwiches on each side until golden brown and cheese is melted. (Lower heat gives sandwich time to develop a nice crunchy crust. A lid could be used to trap the heat in skillet to ensure melted, gooey cheese)
Except that's a lie; I'm not eating regular grilled cheese sandwiches. I'm eating loaded caprese grilled cheese sandwiches hot off the grill aka skillet. Your grilled cheese is getting an Italian makeover. Working in batches, cook sandwiches until bread is golden and cheese is melted. Italian-inspired cheese paired with fresh basil and juicy tomatoes make these sandwiches a summertime favorite!
So that’s going to wrap this up for this special food caprese grilled cheese sandwich recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
