Sweet Potater tots
Sweet Potater tots

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potater tots. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sweet Potater tots is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet Potater tots is something that I have loved my entire life.

The Food Lab: Homemade Tater Tots, Sweet Potater Tots, Twice Baked Potater Tots, And More! Tater-Tots themselves are a registered trademark of frozen hash browns made by the Ore-Ida. If you love sweet potato fries, you will LOVE these easy baked sweet potato tater tots. Or as I like to call them, Sweet Potater Tots. (Insert: laughing crying emoticons.) These crispy baked sweet potato tater tots are perfectly sweet, crunchy, and especially delicious when dipped into the greek yogurt dip.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potater tots using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Potater tots:
  1. Take 2 large Sweet Potatoes
  2. Prepare 2 tbsp melted butter
  3. Take 3/4 cup Parmesan Cheese
  4. Prepare 1 pinch Salt
  5. Take 1 pinch Pepper
  6. Prepare 2 cup Potato Chips
  7. Make ready 1 tbsp Oil

These sweet potato tater tots are oh so nostalgic! They're paleo, AIP, and super kid-friendly. Wash the sweet potatoes and remove any visible dirt by rinsing them under warm water. Grab a small handful of the grated sweet potato and form a small tater tot.

Instructions to make Sweet Potater tots:
  1. Preheat oven to 400°F. Using a fork, poke holes around the sweet potatoes. Place directly on the rack and bake for 50 minutes.
  2. In a food processor, turn the chips into very fine crumbs. (I used sweet potato tortilla chips)
  3. Peel off the skin and mash with the melted butter and parmesan cheese. Add salt and pepper to taste (Optional).
  4. Wipe down your baking sheet with a paper towel and cooking oil.
  5. Roll a tablespoon of the mixture into a ball. Roll the ball into the chip crumbs completely covering it.
  6. Evenly space out the tots on your baking sheet and bake for 15 minutes. Flip over and bake an additional 15 minutes. If it's not crispy enough, you can broil on high for 3 minutes each side.
  7. Serve with chipotle mayo dip, or sriracha and ketchup sauce.

Wash the sweet potatoes and remove any visible dirt by rinsing them under warm water. Grab a small handful of the grated sweet potato and form a small tater tot. They're such a healthy and delicious side dish or snack! They're gluten free, vegan and perfect for kids! Unlike sweet potato fritters where the potatoes are grated and pan fried, these tots are mashed into balls and deep fried.

So that’s going to wrap this up for this special food sweet potater tots recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!