Apple Blueberry Custard Pie Crumble
Apple Blueberry Custard Pie Crumble

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple blueberry custard pie crumble. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Apple Blueberry Custard Pie Crumble is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Apple Blueberry Custard Pie Crumble is something that I’ve loved my whole life. They are fine and they look wonderful.

And what always, always goes with apple crumble? I had many apples and I didn't want it to overripe and go wasted, so I decided to make something with it and the first thing that crossed my mind was Apple. Try this Apple Blueberry Crumble Pie recipe, or contribute your own. Pat crumble mixture evenly over filling.

To get started with this recipe, we must first prepare a few components. You can cook apple blueberry custard pie crumble using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Blueberry Custard Pie Crumble:
  1. Make ready Dough
  2. Prepare 2 cup flour
  3. Get 1 1/2 stick margarine
  4. Prepare 1 tsp salt
  5. Take 3 tbsp ice water
  6. Take Filling
  7. Take 1/2 3/4 can Blueberry Pie Filling
  8. Make ready 3 Cortland apples (peeled, cored and thinly sliced)
  9. Get 3/4 cup sugar
  10. Take 1 tbsp cinnamon
  11. Take 1 Custard (store bought or homemade)
  12. Get Crumbs
  13. Get 3 cup flour
  14. Take 1/2 tbsp baking powder
  15. Make ready 1 cup sugar
  16. Make ready 3/4 cup oil
  17. Prepare 1 egg
  18. Take 1 tbsp vanilla sugar

A fresh blueberry pie with a sour-cream custard and crunchy streusel topping. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon. Just add custard, ice cream or cream. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.

Instructions to make Apple Blueberry Custard Pie Crumble:
  1. For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
  2. For the filling: Spread a thin layer of custard ontop of dough.
  3. Mix sugar and cinnamon and sprinkle over sliced apples.
  4. Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
  5. For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
  6. Bake pie for 45 minutes to an hour or until golden.
  7. You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.

Just add custard, ice cream or cream. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Related Posts Yellow Cake Pie with Chocolate Mousse Strawberry Blackberry Galette Baked Apple Cuplettes. DIRECTIONS Place blueberries in pie crust; set aside. This wonderful blueberry pie recipe, with vanilla custard filling and crumb topping, will make a great dessert for any special meal.

So that’s going to wrap this up for this special food apple blueberry custard pie crumble recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!