Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, instant pot beef stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Because this beef stew is made in the Instant Pot and we want everything to cook in the same amount of time, the carrots and potatoes should be cut into large pieces so that they don't overcook and fall apart. Go with chunks that are the same size as the beef cubes, with the exception of the onion and. This Instant Pot Beef Stew is filled with tender pieces of beef, potatoes and carrots in a rich and flavorful broth. My Instant Pot Beef Chili, Instant Pot Beef Stroganoff, Instant Pot Ribs and my one pot Instant Pot Pasta are more delicious examples of hearty meals made easy in the Instant Pot.
Instant Pot Beef Stew is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Instant Pot Beef Stew is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have instant pot beef stew using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Get 1.5 lb beef chuck, chopped into cubes
- Prepare 3 tbsp flour
- Get 1/2 tsp salt
- Get 1/2 tsp garlic powder
- Make ready 1/2 tsp fresh ground pepper
- Make ready 3 tbsp olive oil
- Make ready 1 onion, chopped
- Take 1/2 cup pinot noir
- Take 4 cups beef broth
- Make ready 4 carrots, chopped
- Prepare 4 stalks celery, chopped
- Get 1 large potato, peeled and chopped
- Get 1 bay leaf
- Prepare 6 oz tomato paste
- Get 1 tsp dried rosemary
- Prepare 1 tsp dried parsley
- Get 1 tsp basil
- Prepare 1 tsp oregano
- Get 1/2 tsp celery seed
- Take 1 tsp Worcester sauce
- Prepare 2 tbsp cornstarch
- Get 2 tbsp water
Serve with green salad and crusty, buttery bread - so, so good. Watch how to make our instant pot beef stew: My friend Tyler brought us this beef stew, and as you can see, Tyler is a master of the northern Minnesotan home-cooked meal. This Instant Pot beef stew is tender meat combined with carrots, potatoes and peas in a rich and savory broth. An easy dinner that can be on the table I serve my beef stew with a side of garlic knots or with a cucumber salad for a complete meal.
Instructions to make Instant Pot Beef Stew:
- Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat.
- Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned.
- Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting.
- After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste.
This Instant Pot beef stew is tender meat combined with carrots, potatoes and peas in a rich and savory broth. An easy dinner that can be on the table I serve my beef stew with a side of garlic knots or with a cucumber salad for a complete meal. I am in love with my Instant Pot, it has become such a. Instant pot beef stew is the ultimate one-pot comfort food using high-pressure cooking. The meat tenderizes with a hearty mix of potatoes, carrots, celery, and onions for a delicious complete meal.
So that’s going to wrap this up for this special food instant pot beef stew recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
