Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. See recipes for Chicken steak and cheese subs too. Hey whats up everyone hope you like the video. Please like, share and SUBSCRIBE for more amazing cooking videos and street food.
Chicken Steak is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Steak is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken steak using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Steak:
- Make ready 2 Chicken thighs
- Take 1 pinch Salt
- Get 1 pinch Black pepper
- Make ready 2 Egg
- Prepare 50 ml ★ Sake
- Take 3 tbsp ★ Sugar
- Make ready 2 tbsp ★ Soy sauce
- Get 1 tbsp ★ Oyster sauce
- Prepare 1 tbsp ★ Ketchup
For the steak: Begin with setting up an assembly line of dishes. Chicken fried steak is a Southern diner tradition. You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well. It's the first thing my husband orders whenever we return home.
Instructions to make Chicken Steak:
- Heat a pan and fry the eggs until half-cooked.
- Mix the ★ ingredients.
- Score the skin of the chicken to prevent it from shrinking. Score the other side of the chicken as well. Sprinkle with salt and pepper on the both side of the chicken.
- Heat some oil in a pan, and brown the skin side of the chicken over medium heat.
- Turn over the meat when the skin has completely browned.
- Cover the pan and cook well over medium heat.
- Use paper towels when you need to remove excess oil. Make sure not to remove it completely. The oil helps to make the sauce tastes good.
- Add the combined ★ sauce. Reduce the sauce, and coat chicken evenly.
- Place the chicken on a plate with fried eggs and vegetables.
- I made a rice bowl-bento using this chicken steak. Put a lot of sauce on rice and add a fried egg on top.
You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well. It's the first thing my husband orders whenever we return home. The BEST Chicken Fried Steak recipe online! This country fried steak is crunchy, crispy, and beyond flavorful. Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy.
So that is going to wrap it up for this exceptional food chicken steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
