Banana Pudding Poke Cake
Banana Pudding Poke Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana pudding poke cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Banana Pudding Poke Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Banana Pudding Poke Cake is something which I have loved my whole life. They are nice and they look fantastic.

Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top. Prepare yellow cake mix according to box instructions. Pour batter into prepared pan and bake until a toothpick inserted.

To get started with this recipe, we must first prepare a few components. You can cook banana pudding poke cake using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Pudding Poke Cake:
  1. Get 1 box vanilla wafer cookies
  2. Take 2 boxes instant banana creme pudding
  3. Make ready 1 box yellow cake
  4. Make ready 1 lg container of cool whip
  5. Prepare 3 bananas
  6. Prepare 2-3 eggs
  7. Make ready 1/2 cup vegetable oil
  8. Prepare 4 cups milk

My co-worker, Heather, loves Banana Pudding. But my other co-worker, Amanda does not like bananas - at all. She likes the flavor of bananas but not the texture. So the idea of the banana pudding poke cake was born.

Instructions to make Banana Pudding Poke Cake:
  1. Cook the cake according to the directions on the back of the box. You'll use your eggs & oil for this.
  2. While cake is baking you will make the instant pudding according to the directions on the back of the pudding box. Only mix til the pudding is slightly thickened.
  3. Once cake is done, let stand for 5-10 mins & then with a wooden spoon handle, poke holes in cake everywhere.
  4. Now poor pudding mix onto cake. Try getting as much of the pudding into the holes. Then place in fridge for at least an hour.
  5. After an hour or more take out of fridge. Slice bananas into thin slices & place ontop of cake & pudding, so as to cover it fully.
  6. Smash 2 cups vanilla wafer cookies in a ziplock bag. Once crushed, pour a cup over bananas. Then spread cool whip over the bananas & cookie crumbs.
  7. Top with the other cup of crushed cookies & serve🍌

She likes the flavor of bananas but not the texture. So the idea of the banana pudding poke cake was born. All the banana pudding flavors you love - in. Banana Pudding Poke Cake is a classic Southern recipe made with creamy vanilla pudding, crisp vanilla wafers, heavenly whipped cream, and bananas. In the spirit of keeping this banana pudding sheet cake recipe as simple as possible, it also made with a boxed cake mix and instant pudding for great taste in half the time!

So that is going to wrap it up with this special food banana pudding poke cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!