Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mutton kabab. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mutton kabab is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mutton kabab is something which I have loved my entire life. They’re nice and they look wonderful.
Mutton kabab recipe - Simple, easy and quick lamb keema kabab recipe. Kababs originated from the Middle Eastern Cuisine and are a popular food through out the world. Mutton Seekh Kabab Recipe is so easy to make on a tawa or griddle with a few basic pantry staples. These mutton keema kababs are terrific party appetizers, picnic food & backyard barbecue party food.
To begin with this recipe, we must prepare a few ingredients. You can cook mutton kabab using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton kabab:
- Prepare 1/2 kg mutton mince(fatless)
- Take 2-3 tbsp roasted gram flour
- Prepare 1 medium sized fry onion
- Prepare 4-5 green chillies
- Get 1 tbsp ghee
- Get 1 tsp chilli flakes
- Get 1/2 tsp cumin powder
- Get 1 tsp coriander powder
- Take 1/4 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Get 1/4 tsp garam masala powder
- Prepare 2 tbsp coriander leaves
- Make ready 1 bunch mint leaves
- Make ready 1 tsp ginger garlic paste
- Make ready 2 medium size onion finely chopped
- Get As per taste Salt
- Get As required Oil for shallow fry
The method of preparation of Arabian Mutton Kabab from the arabian tribal. I hope Sherly, your first arabian recipe of mutton kabab also will be loved by our subscribers. We really enjoyed this Mutton Kofta Kabab with a side of Hummus. I'm sure the flavour of this soft and juicy kofta kabab will get you hooked!
Steps to make Mutton kabab:
- Take mutton mince in a mixer jar add ginger garlic paste,fry onion, roasted gram flour 3green chillies, cumin powder, turmeric powder,red chilli powder, garam masala powder, coriander leaves and some mint leaves.add ghee and salt then grind it all together without adding water.
- Now transfer this mixture into a mixing bowl.then add chilli flakes,and finely chopped onion and chopped 2 green chillies.then add few chopped mint leaves.mix all the ingredients well.
- Now take a small amount from the mixture make lemon size ball and then lightly flat between your palm to gives the shape of kabab.prepare all kababs like this.
- Take a non-stick pan add 2 tbsp oil heat it then add few kababs in the pan turn the flame medium.cover the lid and cooked for 3-4 minutes then flip the kabab and do the same process.fry both side and then serve with chilli garlic chutney.
We really enjoyed this Mutton Kofta Kabab with a side of Hummus. I'm sure the flavour of this soft and juicy kofta kabab will get you hooked! Here is the recipe… Mutton Kabab Recipe, How To Make Mutton Kabab Recipe. The Mutton Kabab is a delicious Indian recipe served as a starter. A Mughlai delicacy with mutton chops.
So that is going to wrap it up for this special food mutton kabab recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
