#shami kabab
#shami kabab

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, #shami kabab. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

#shami kabab is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. #shami kabab is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have #shami kabab using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make #shami kabab:
  1. Get Mutton mince half kg
  2. Prepare 1 tsp Salt
  3. Prepare 8 Round chilli
  4. Get 4 Kashmir chilli
  5. Make ready Black cloves 6
  6. Prepare 2 pieces Darren cheeni
  7. Get 2 Onion chopped
  8. Make ready 1 tsp Zeera
  9. Prepare Ginger pieces 2tsp
  10. Get Garlic 4 pieces chopped
  11. Make ready 2 Bdi ilachi
  12. Make ready 1 tsp Turmeric powder
  13. Get 1 egg beated
  14. Prepare Green podina little chopped
  15. Prepare Daal canna 1 cup filled with water
  16. Make ready Green chilli 1 chopped
Instructions to make #shami kabab:
  1. First add little oil in a pan fry meat add ginger garlic paste fry till oil left
  2. Add all spices in it fry well when meat 30 percent tender add 3 cups water and add daal Chana in it and cook it in a low flame
  3. Cook till meat and daal become completely tender and water become dry
  4. Now grand it in a chopper to make shami kababs
  5. Add onion green chilli and green podiana mix it in this mixture
  6. Now add 1 egg make a shape of kababs
  7. 0Now fry it in a little oil in normal flame

So that is going to wrap it up with this special food #shami kabab recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!