Nutri kabab
Nutri kabab

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, nutri kabab. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nutri kabab is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Nutri kabab is something that I have loved my entire life.

Nutri Kabab is a delicious Indian recipe served as a Snacks. Nutri Kabab By Chef Shazia So lets enjoy the Nutri Kabab نٹر کباب By Chef Shazia and many others Pakistani chef Cooking Recipes. Kfoods.pk has wide range of Pakistani Cooking Recipes in. Enjoy this tempting nutri kabab which is basically a veggie kabab recipe.

To get started with this recipe, we must first prepare a few components. You can have nutri kabab using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Nutri kabab:
  1. Take 1 cup soya chunks
  2. Make ready 300 ml water for boiling
  3. Make ready 9-10 cloves garlic
  4. Get 2 green chillies
  5. Get 1 inch Ginger
  6. Get 1 teaspoon Garam masala
  7. Prepare as per taste Salt
  8. Take 1 cup Oil for frying
  9. Get as required Cucumber and other veggies for garnishing

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Instructions to make Nutri kabab:
  1. Put soya chunks in pan with water and boil it for 5 minutes.
  2. Let it cool down at room temperature and squeeze the chunks to drain excess water
  3. Add soya chunks to a grinding jar and also add 9 to 10 cloves of garlic, ginger, 2 green Chillies, garam masala and salt to taste
  4. Grind it to fine paste and add 4 tablespoon of corn flour to it you can also use besan for healthy option.
  5. Give it a nice mix.
  6. Now take the soya mixture in your hands and shape the kababs in oval shape.
  7. Now heat the kadai and add oil for deep frying.
  8. Now fry the kababs on medium heat till they are golden brown.
  9. Take them out in plate and your soya kababs are ready to eat
  10. Garnish it with cucumber, your favourite veggies and green chutney.
  12. They are crunchy and rich in protein.

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So that is going to wrap this up with this special food nutri kabab recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!