Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fish kabab. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
It's so easy and tasty recipe and give you a delightful flavour in just few steps to follow and like our video and you can check our other kabab recipe from. Fish Kabab is an easy-to-make snack recipe which is made with cubed fish fillets, lemon juice and garlic paste. In this video you can learn how to prepare fish kabab step by step easily in bengali. To make this recipe needs few nos of ingredient.
Fish Kabab is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Fish Kabab is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have fish kabab using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fish Kabab:
- Make ready pieces Leftover fish
- Make ready 1 large boil potato
- Get 1 pao chany ki dal soaked
- Prepare 1 tsp zeera 3 long 2 bari Elaichi 3 stick cinnamon (powdered)
- Take 1 tbsp kutti lal mirch
- Make ready Half tsp kali mirch powder
- Prepare 1 tbsp kutta dhaniya
- Take 1 and half tsp salt or add to taste
- Make ready 1 medium size onion slice cut
- Prepare 8 cloves garlic
- Take 2 tbsp chopped garlic
- Get 3 chopped green chili
- Prepare Dhaniya chopped as you want
- Get For frying:
- Take Oil
- Take 1 egg
You can use a little sumac or tamarind in place of the pomegranate powder. Find fish kabab stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Fish Kabab - Fish Kabab- Fish is most famous sea food- and sea food lover always remains in Fish Kabab & Mong/Mash ki Dal Kay Dahi Baray - When most people think of kebabs, the image of beef.
Instructions to make Fish Kabab:
- Dal ko adhy ghnty ke liye asoak karein phir water change kar ke is mein piyaz lehsan or sabt gram masala dried masaly daal ke or dairh glass pani dal ke 12-13 min ka pressure lagadein. Aloo bhi cubes kar ke isi mein dal lijeye dal ke sath he
- Leftover fish se sary kanty remove krdn or reshy kar lein.
- Ab dal ka pani dry karein agar zyada ho to. Otherwise dal boht soft hogi or isy kundi dandy waly dandy ke sath pees lein ya chop kar lein
- Shredded fish or chopped garlic, chilies or dhaniya dal lein or kali mirch b dal lein. Achy se mix karein or shape Dein lein
- Frying pan mein oil garam karein. Egg beat karein. Kabab coat karein or one by one sbko fry kar lein
- Imli ki khati meethi chutney ke sath serve karein. Enjoy karein. Jazak-Allah😊
Thousands of new, high-quality pictures added every day. Fish Kabab - Fish Kabab- Fish is most famous sea food- and sea food lover always remains in Fish Kabab & Mong/Mash ki Dal Kay Dahi Baray - When most people think of kebabs, the image of beef. Thai Fish kabab has delicious taste and they go amazing with tarter sauce or chili garlic sauce. Also check out other fish recipes in blog. Classic Finger Fish, Easy Fish Chili.
So that is going to wrap this up for this special food fish kabab recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
